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Red grapes and peanuts
Red grapes and peanuts contain a cancer-fighting compound called resveratrol, which stops cancer cells in their tracks, causes cancer cell death by interfering with cell action, prevents several inflammation-related genes, and mitigates the effects of external stimulus coming into the body.
In terms of breast cancer treatment, one of the major challenges is a worrying phenomenon known as multidrug resistance, where a person is resistant to medications and their treatment becomes difficult, or sometimes even impossible.
Resveratrol reduces drug oxidation metabolism to protect cells from being exposed to further carcinogens. And it also helps modulate the expression of estrogen and regulate the cell cycle — all of which appear to reverse multidrug resistance.