Slow cooker oatmeal with bananas and nuts
 
Ingredients
  • 1 cup rolled oats
  • 1 ripe banana, mashed
  • ¼ cup chopped walnuts
  • 2 cups milk
  • 2 cups water
  • 2 teaspoons cinnamon
  • 1 teaspoon vanilla
  • ½ teaspoon nutmeg
  • ½ teaspoon sea salt
Instructions
  1. Place all ingredients in a slow cooker. Stir to combine.
  2. Cook on low for 8 hours.
  3. Stir the oatmeal to mix well, and serve warm.
Recipe by Easy Health Options® at https://easyhealthoptions.com/kitchen-kelley-slow-cooker-oatmeal-bananas-nuts/