Pumpkin juice
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Ingredients
  • 4 cups pumpkin chunks (1/2 – 1 whole pie pumpkin)
  • 1 apple, chunked
  • 2 carrots, chunked
  • ¼-inch piece ginger
  • cinnamon
  • nutmeg
Instructions
  1. Put pumpkin, apple, carrots and ginger through a juicer.
  2. Pour the juice into a large glass and add ice if desired.
  3. Sprinkle with cinnamon and nutmeg.
Recipe by Easy Health Options® at https://easyhealthoptions.com/kitchen-kelley-pumpkin-juice/