Omega-3s are essential fatty acids the body can’t make but are vital for heart, brain, blood vessel and endocrine health. But you may be confused by headlines casting doubt on fish oil’s important role in supplementing this important nutrient. Don’t throw your bottle out yet…

Sugar may taste sweet. But its health impacts are anything but. And artificial sweeteners have lots of problems of their own. The best advice? Unless you want to risk AFib and stroke, quench your thirst, not your sweet tooth…

Experts say quick emergency treatment is why seven in ten people now survive a heart attack. But the road they face post-heart attack won’t be an easy one. It’s the beginning of working even harder to secure their health, and why anyone should try that much harder to avoid a first attack…

The holidays are about celebrations. They’re also about alcohol, sweets and salty savory treats and big meals that can leave you with a permanent heart condition. Here’s how to avoid holiday heart syndrome and the signs to watch for…

The most dangerous outcome of atrial fibrillation is stroke. People with this heart rhythm disorder have five times the stroke risk of their peers. How can you avoid being one of the 40 million worldwide with Afib? Research says a low level of fitness should do the trick…

Atrial fibrillation or AFib causes an irregular heartbeat. When blood pools in the atria (top chamber) of the heart, stroke risk increases. AFib is not the same as heart palpitations. Here’s how to tell the difference and the vitamin that may keep the condition at bay…