The holiday season isn’t kind to people who are trying to lose weight or even just trying to maintain a holding pattern. But don’t give up hope. I’ve got some strategies to avoiding tipping the scales before New Year’s Eve, and I’d like to share them with you. Especially if you’ve been a victim of the “COVID 15.”

There’s one food that has racked up an incredibly impressive array of health benefits backed by science. From improving blood sugar and fighting obesity to boosting immunity and reducing joint pain, mushrooms are truly magical. And now researchers say you can chalk one more big benefit up to fungi — better mental health.

Besides breast cancer, aluminum exposure can cause neurotoxicity — a form of damage to the central and/or peripheral nervous system. It’s even linked to Alzheimer’s. So, you want to stay on top of your aluminum exposure, especially since research shows we’re regularly exposed to far too much…

Most often, cognitive decline and dementia in adults is a result of Alzheimer’s disease. And poor sleep is a common Alzheimer’s symptom that actually makes the disease progress more quickly. But researchers dug into what makes the most difference: more sleep or deeper sleep?

Pomegranates have an extremely high antioxidant content. In fact, its juice has three times more antioxidants than either green tea or red wine! That’s just one of many reasons it’s considered a superfood. Another may be proof of what it did to particularly troublesome cholesterol numbers when it was put to the test…

The battle of the bulge isn’t just a challenging one, it can also be extremely confusing. There are so many questions… What diet will benefit me most? What foods should I not eat to lose weight — and what foods should I eat to lose weight? At least when it comes to grains, we have an answer: in a head-to-head weight loss battle, there’s one proven winner…