Health experts have warned that relaxed social distancing during the summer months may lead to new cases of COVID-19. But it also may lead to more common cold infections. Believe it or not, this year that couldd be a good thing, because researchers say it could halt replication of SARS-CoV-2.

As you already know, COVID-19’s symptoms weren’t just upper respiratory. It’s been reported that many people with the virus experienced GI problems, too. It may seem random, but the connection with viral infection is much more concerning: A condition that can act as an open door to disease…

There’s more proof that food choices matter, and it comes from the front lines: Data from doctors and nurses with extensive exposure to SARS-CO-v2, found that depending on whether you choose high protein, low carbs, more plant foods or fish — risks from COVID-19 could be lowered as much as 73 percent.

It’s no secret that COVID-19 can do major damage to the lungs. But the virus can hurt other organs as well. In fact, a recent study appears to show that after the lungs, the kidneys are the next organ to bear the brunt of COVID-19 damage…

It’s no secret that underlying health problems increase the risk of a severe COVID-19 infection. Luckily, most of us are at lower risk than we were a year ago. Still, we’re not home-free, especially if weight is an issue. Now’s the time to get serious about it to avoid both the threat of infection and becoming a COVID long-hauler…

Testosterone is a key hormone for regulating men’s health. Low levels have been linked with cardiovascular disease and type 2 diabetes. It can also affect bone, muscle and energy levels. And in the age of COVID, men with low-T face another serious threat…