Tuesday3

Dr. Adria Schmedthorst

Cholesterol, hearing loss and the plant compound that could help you hear again

Not all cholesterol is bad. In fact, cholesterol could be all that’s standing between you and age-related hearing loss. Luckily, researchers may have found the secret to maintaining youthful cholesterol levels in your ears to reduce the threat of hearing loss…

Dr. Adria Schmedthorst

These foods raise stroke and heart attack risk 67%

We reach for them because they’re fast and convenient. But beneath that convenience is a level of processing that fundamentally changes how your body responds to what you eat, raising cardiovascular risks as much as 67%.

Joyce Hollman

The natural way to a better brain and mood…Phosphatidylserine

Chances are you’ve never heard of phosphatidylserine. It’s a fatty substance especially important for brain neurons — for good reason: It’s the key to better brain function, including memory, stress management and healthy mood…

Dr. Adria Schmedthorst

43 years of data reveal what coffee does to your brain

Is coffee quietly helping your health… or hurting it? And what about tea, our other favorite caffeinated beverage? Thanks to one of the largest and longest studies on the topic, which has tracked people for more than four decades, we may have the answer.

Carolyn Gretton

4 factors to improve by 60 to avoid a nursing home

Healthy aging is something you might not focus on until you feel, well, older. But research shows how you take care of yourself, and the habits you form won’t only impact your health but also your risk of ending up in a nursing home. Pay attention to these four before you near 60…

Carolyn Gretton

5 critical nutrients Americans fall short on

If you eat a typical Western diet, chances are good you aren’t getting all the nutrients you need, even from fortified foods, like cereal. In fact, there are five nutrients critical to disease prevention we’re falling short on…