Health News

Joyce Hollman

In the dark: The scary truth about drug approvals

When a major university looked into the FDA’s challenge of balancing speed and safety for drug approvals, they discovered the scary truth about how little your doctor or you may ever know about the safety and efficacy of the medicine you take.

Carolyn Gretton

How vitamin D powers up a cancer-fighting gene

Does vitamin D supplementation help protect against or fight cancer? So far, the connection has been promising enough that scientists continue to explore and strive to understand it. The latest? Its effect on a gene that can keep cells from becoming malignant…

Joyce Hollman

Long-term use of popular fake sugar increases belly fat

Do you know someone who diets, thinks they’re doing all the right things, but just can’t get rid of the belly fat? Most of us have been there. But what’s maddening is one of the strategies you may have used is the very reason that spare tire won’t go away…

Dr. Keith Scott-Mumby

What you should know about parasitic infections

A parasite is an organism that gets nourishment at the expense of the host. When a person begins to wonder about their declining health or energy, they’re often misdiagnosed. That’s what happened before an Australian woman had one removed from her brain…

Jenny Smiechowski

The best feel-good foods by age group

Have you ever woken up feeling irritable or down for no apparent reason? Scientists are learning that some foods can set you up for a happy, positive mood, while others leave you feeling depressed, anxious and irritable. And these foods and feelings change with age…

Joyce Hollman

How the right foods protect against lung infection

Broccoli is good for a lot of things. For one it supports your gut’s lining, keeping bacteria from escaping and causing harm. Turns out, your lungs have a similar barrier, designed to let oxygen in and keep viruses out. Eat the right foods and you’re all set!