Health News

Joyce Hollman

Women can eat away a quarter of their heart disease risk

Heart problems have long been associated with men, and research may be to blame. A decade’s worth of cardiovascular studies found only about 38 percent of subjects were women. But one group dug deep and found advice that could lower a woman’s unique risk by almost 25 percent.

Joyce Hollman

How ‘brain age’ affects stroke risk and recovery

The health of your overall brain can protect you from the functional consequences of stroke. That means, the healthier your brain is, the less likely you are to have a stroke, and the less likely you are to have poor outcomes if you do. The key? Keeping your brain young…

Carolyn Gretton

2 conditions the shape of your heart increases risks for

You can manage a lot of lifestyle-related risk factors for heart problems. That can be true even if you have a family history or genetic predisposition. But there are just some risk factors that are tougher to deal with, like the shape of your heart…

Carolyn Gretton

No mumbo jumbo: The mind-body connection built into your brain

The mind-body connection is usually meant as a figurative link between our thoughts and emotions and how that impacts our physical well-being, even specific health conditions. But scientists are suggesting the mind-body connection is more literal than previously thought…

Dr. Adria Schmedthorst

Gum: The answer to a common complication of heart surgery

If you have heart surgery coming up, the last thing you want is complications. If everything goes smoothly, you can get home and back to normal life faster. But before the hospital will discharge you they have some criteria you must meet. That’s where a stick of gum will come in handy.

Carolyn Gretton

3 dietary factors that lead to millions of T2D cases

The number of people suffering from type 2 diabetes is rising globally, and at a much faster rate in developed countries like the U.S. Research has honed in on three dietary factors responsible for 7 out of 10 cases…