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Omegas-3s may help slow pulmonary fibrosis
Pulmonary fibrosis is a lung disease that involves lung scarring and low blood oxygen levels. Current treatments can only help its symptoms so much. But researchers have discovered a link between improved lung function and a common nutrient found in fish and flaxseeds…
Two kinds of fat your brain needs to reduce stroke risk
Stroke is perhaps the scariest of all vascular conditions. Odds are one in six of us will suffer one at some point. But research says that adding two specific fats to our diets won’t only lower risks for the development of stroke but reduce the severity should one happen…
The answer to gum disease found in fish oil
By the age of 65, the risk of periodontal disease, a gum infection that erodes soft tissue and bone, leading to tooth loss, is more than 70 percent. But a simple nutrient appears to get to the “root” cause, supporting stem cells in the gums that may hold onto your teeth…
Living with Lupus: The vitamin deficiency you can’t afford to ignore
Metabolic syndrome combines insulin resistance, high blood pressure, high cholesterol and obesity for a high risk of heart trouble and stroke. If you have lupus, you may be shocked to find yourself in the crosshairs of this dangerous condition.