Prebiotics

Carolyn Gretton

The ‘pickled’ food that took down weight and triglycerides

Wouldn’t it be great if fighting obesity was as easy as adding one specific food to your diet? Well, according to multiple studies, this may be possible with a food that’s been eaten for thousands of years…

Dr. Adria Schmedthorst

The vitamin-bacteria combo that beats IBD fatigue

Inflammatory bowel disease can be unpleasant and painful. But in addition to digestive problems, it causes crushing fatigue. A simple vitamin provided relief for many, but not all. Now experts discovered the secret to turning thiamine into an energy-generating machine everyone can benefit from…

Dr. Elizabeth Klodas MD, FACC

The effects of probiotics on cholesterol levels

Probiotics have been linked to various health benefits, including enhanced immune function, reduced inflammation, and most notably, improved gastrointestinal health. But beyond gut health what can they do for your heart health? Let’s start with cholesterol…

Carolyn Gretton

Cheap supplements that payout big for an aging brain

Your gut is almost a universe unto itself, populated by trillions of microbes that help keep it and your whole body healthy and balanced. Keeping it nourished can have an especially big payout for an aging brain, without putting a dent in your wallet…

Joyce Hollman

The prebiotic hack that curbs your appetite

We’ve long known about the gut-brain connection and how the gut’s influence extends far beyond, well, the gut. But can the gut be optimized so it influences the brain to help us make better food choices? Recent research points to a solid yes…

Joyce Hollman

Probiotics: The new prevention strategy for colorectal cancer

Over the years, the benefits of probiotics have begun to stack up. And after significant advances in probiotic research, experts have a message for us: the gut microbiome cannot be neglected when treating or preventing colorectal cancer.