Prebiotics

Margaret Cantwell

Gut bacteria, cholesterol and plaque: A surprising discovery

A common gut resident has a surprising talent: making a compound that targets the same cholesterol-producing enzyme as statins. Its effect on artery plaque caught scientists’ attention—and what you feed it deserves yours.

Margaret Cantwell

How feeding your gut could change the calorie equation

What if feeding your gut microbes helped your body absorb fewer calories without leaving you hungrier? That’s what researchers found when they put a gut-friendly eating plan to the test. It reveals a gap in the calorie-counting advice we’ve heard for decades.

Carolyn Gretton

The ‘pickled’ food that took down weight and triglycerides

Wouldn’t it be great if fighting obesity were as simple as adding one specific food to your diet? According to multiple studies, one food eaten for thousands of years may help — by stimulating your gut’s built-in GLP-1 support system…

Dr. Adria Schmedthorst

The ‘no-bloat, no-gas’ prebiotic that reduces liver fat and inflammation

Fatty liver is a stealthy condition with few, if any, signs or symptoms until it progresses. It’s also highly preventable with the right lifestyle choices, including a simple and inexpensive prebiotic that can help a fatty liver slim down…

Carolyn Gretton

This could be why your blood pressure medicine isn’t working

About 20 percent of people with high blood pressure are resistant to treatment, leaving them vulnerable to heart attack and stroke. Researchers trying to get to the bottom of why are onto something…

Joyce Hollman

The perfect pair to beat disease-causing inflammation

There are lots of supplements that support gut health and fight disease-causing inflammation. But a perfect pair that produces a crucial short-chain fatty acid essential to healthy aging may be the most potent anti-inflammatory to do the job…