Stroke

Joyce Hollman

The one food that fights both cancer and stroke

Researchers conducted a series of tests on compounds commonly found in plants to see which, if any, might have a stronger tendency to prevent deadly blood clots. It just so happens the winner also has powerful anti-cancer clout too…

Dr. Adria Schmedthorst

The drinking habit linked to stroke 10 years early

One of the most debated topics of health is alcohol consumption. Studies have shown benefits, while others show harm. Is moderation key? You may be surprised at how few drinks a day can put you at the same risk as heavy drinkers for a catastrophic brain bleed.

Dr. Adria Schmedthorst

The serious threats that stick around after the virus is long gone

Fever, cough, chills, congestion and body aches… a viral infection can be rough. When the symptoms are gone, it feels like the worst is over. But a surprising symptom sticks around: elevated risks for stroke and heart attack.

Dr. Adria Schmedthorst

The hidden arterial dangers of being ‘skinny-fat’

You can easily zip your jeans and your doctor’s happy with the number on the scale. That means you’re fit and healthy, right? Not necessarily. Being skinny-fat may mask artery damage setting you up for stroke or heart attack…

Jenny Smiechowski

Not a veggie fan? Eat just this ONE for clearer arteries

Most people with atherosclerosis don’t know they have it until artery-clogging problems show up, like stroke or heart attack. So, what can you do to steer clear? Eat the one vegetable that reduces vascular calcification.

Carolyn Gretton

Movements that reduce risk for heart attack and stroke in minutes

Fewer than one in five middle-aged adults gets enough exercise. But what about all the other types of movement you get in a day? You’ll be shocked at what researchers found when they measured those benefits.