Pumpkins signal fall and one of our favorite, fun holidays. But pumpkins are so much more than a traditional Halloween decoration. When you start carving yours, save those seeds for a snack with major benefits…

The nutritional content and disease-fighting power of mushrooms is unparalleled. In fact, they might just be the perfect food. They act as natural antibiotics and contain beta-glucans that boost your immune system. But if you cook your fungi the wrong way, you’re destroying all of that before it reaches your plate!

Milk’s benefits have been hotly debated over the last decade. But a review of 14 scientific papers points to solid evidence that milk and dairy in your diet provide some hefty health benefits you don’t want to go without — especially if you want to avoid some of the biggest disease risks of our time…

I’m all about thinking age-positive… I don’t think older people are senile and feeble. I don’t freak out about every fine line or gray hair. And I absolutely hate when anyone tries to put you in a box based on your age… whether you’re 30, 60 or 90. That being said, I want to age as best I can.

Here’s a riddle for you: What’s white, and used in baking, but is not flour? (Hint: it’s healthier). What vegetable is purple and crunchy (it’s not cabbage)? And finally, what’s orange and makes a delicious curried soup, but is not squash? The answer: one of the unsung heroes of the vegetable world.

There’s no question that your heart is one of the most important organs in your body. And, if you don’t keep it healthy, you’re at extreme risk of cardiovascular disease, heart attack and even heart failure. This antioxidant powerhouse offers the multi-faceted protection your heart needs…