Why do some people gain weight easily, while others don’t? The usual suspects include genetics, stress levels, hormones and, of course, metabolism. But there’s a silent, microscopic player in this game that we often overlook…

Studies have shown it doubles weight loss, slows brain aging and brain atrophy and decreases liver fat. It could be the one diet to answer all our problems. Here’s how to go “green” for a big brain and slimmer waist and liver…

Certain types of body fat are better than others. White fat isn’t one of them. Accounting for most of the body’s fat, it amounts to stored calories that if not burned, keep adding up. But brown fat ramps up metabolism and controlling it is in our reach…

What would you say if I told you there’s an amazingly healthy snack food that most of us don’t eat, even though the disease-fighting benefits are through the roof? Why? For fear this high-calorie, delicious-tasting snack causes weight gain. But the truth, in fact, is the total opposite…

When high cholesterol and weight gain come together, risks for heart trouble ramp up. Doctors will offer a pair of prescriptions, but an ancient snack turned functional food has plenty of clout to help get the job done…

Japanese culture offers a wealth of wisdom on how to nourish the body, including hara hachi bu, one simple principle for shedding weight, getting healthier and feeling satisfied when you leave the table…