Why you should take fish oil with antibiotics
A growing number of germs are becoming harder to treat with antibiotics, like those that cause drug-resistant pneumococcal pneumonia, staph or even MRSA. But scientists say they may have the answer: the next time your doctor prescribes antibiotics, you should be supplementing omega-3s, too.
Your breast microbiome and breast cancer risk
You’ve probably read a lot about your gut microbiome. But you may not be as aware that other parts of the body have their own microbiomes that are just as important to your health, like the connections between diet, breast microbiome, some supplements and breast cancer risk.
People with high omega-3 levels live longer than people with less
When you were growing up, your mom never forgot to remind you to eat your vegetables. And while that’s still great advice, there might have been one recommendation she missed. Always eat your fish… your oily, fatty fish, that is! Because people with higher omega-3 blood levels live longer than those with lower levels.
7 reasons to get your omega-3s from krill oil
If you want to support your heart and brain health, your doctor may have recommended that you eat at least two servings of fish a week to get your omega-3s. Fish oil supplements have become popular for this reason — but they’re not your only choice and there’s some evidence they may not be the best choice.
Heart disease? Eat fish twice a week to save your life
A diagnosis of heart disease is a serious wake-up call. Some people heed that call, while others wonder if the diagnosis is the beginning of a downward spiral they have little control over. Well, a very large study has proven it doesn’t have to be, as long as fish is part of your diet…