Fever, cough, chills, congestion and body aches… a viral infection can be rough. When the symptoms are gone, it feels like the worst is over. But a surprising symptom sticks around: elevated risks for stroke and heart attack.

No one wants to deal with a viral infection. Like flu, COVID-19 can still pack a wallop and knock you out of commission for several days. But even a mild infection may leave its mark on your blood vessels…

Flu isn’t just inconvenient. Complications can arise, like pneumonia, that can land you in the hospital. If you’ve got 10 minutes a day, you can start doing something now that could keep it from turning fatal.

Researchers have sought an easier way to reduce the number of viral respiratory infections, from the common cold to flu, that hit us year after year. They say the nose is the best place to start, and that an ointment in your medicine cabinet could do the trick…

Broccoli is good for a lot of things. For one it supports your gut’s lining, keeping bacteria from escaping and causing harm. Turns out, your lungs have a similar barrier, designed to let oxygen in and keep viruses out. Eat the right foods and you’re all set!

The CDC recommends flu shots by the end of October. But for the last five years of available data, vaccine efficacy hasn’t breached 40 percent, and if you’re over 50, it was even less. Hopes are higher this year, but surviving flu season is best approached from multiple angles…