Health News

Carolyn Gretton

The treatment study that pitted vitamin D against COVID-19

COVID-19 doesn’t strike the fear it once did, at least not for most of us. Still, no one wants to suffer through it for 10 days. During the pandemic, one vitamin kept coming to the forefront for its virus-fighting potential. Now it’s been put to the test with impressive results…

Joyce Hollman

Long-term use of popular fake sugar increases belly fat

Do you know someone who diets, thinks they’re doing all the right things, but just can’t get rid of the belly fat? Most of us have been there. But what’s maddening is one of the strategies you may have used is the very reason that spare tire won’t go away…

Dr. Keith Scott-Mumby

What you should know about parasitic infections

A parasite is an organism that gets nourishment at the expense of the host. When a person begins to wonder about their declining health or energy, they’re often misdiagnosed. That’s what happened before an Australian woman had one removed from her brain…

Jenny Smiechowski

The best feel-good foods by age group

Have you ever woken up feeling irritable or down for no apparent reason? Scientists are learning that some foods can set you up for a happy, positive mood, while others leave you feeling depressed, anxious and irritable. And these foods and feelings change with age…

Joyce Hollman

How the right foods protect against lung infection

Broccoli is good for a lot of things. For one it supports your gut’s lining, keeping bacteria from escaping and causing harm. Turns out, your lungs have a similar barrier, designed to let oxygen in and keep viruses out. Eat the right foods and you’re all set!

Carolyn Gretton

The post-heart attack symptom you should never ignore

Chest pain is one of the classic symptoms of heart attack. But that pain usually passes after the heart attack has been treated. Or does it? If you find yourself still experiencing any pain months or years after your heart attack, here’s why you should never ignore it…