Health News

Joyce Hollman

Spice it up: A tasty way to a healthier gut

Your gut microbiome needs a variety of bacteria to do its job and keep you healthy. And spice is, as they say, the variety of life. After learning what spices can do for the diversity of your microbiome, that saying may take on a whole new meaning…

Carolyn Gretton

Worn-out non-stick cookware: Not just ugly — but toxic

In the 1950s, a convenient chemical made non-stick pans the best thing since sliced bread. Or so we thought. But perfect omelets and easy cleanup came with a hefty price: our health. And if you’re still using old non-stick pans, here’s why that threat is even greater…

Dr. Adria Schmedthorst

The 3 most impactful ways to support your brain

Much research exists about how to hold onto a sharp mind as we age. But the bottom line comes down to protecting the grey and white matter of your brain. Norwegian researchers whittled down the three best ways to do that…

Carolyn Gretton

The ‘K’ey nutrient for strong bones when you need them most

Breaking a bone, especially a hip, is a real concern for women as we age. So it stands to reason that if there’s something you can do to help prevent that issue later in life, you’d want to do it. Research says a key factor is a forgotten nutrient that drastically reduces that risk….

Jenny Smiechowski

How to reduce dementia risk by 90 percent

Exercise and brain health go hand in hand… But how much time do you have to put in to prevent the most dreaded of age-related brain diseases — dementia? Science finally has a solid answer: A recent study determined a goal you can set to obliterate your dementia risk…

Carolyn Gretton

Allergies in the wintertime: Weather as a trigger

For some people, allergies can be an issue year-round. Even when there’s frost on the ground and no pollen in the air, they’re still dealing with sneezing, runny nose and itchy eyes. One allergy expert points to weather as a possible trigger and what may help…