Inflammation

Dr. Adria Schmedthorst

6 changes that happen when you eat one ounce of walnuts

One of the easiest ways to grab big health and nutritional benefits is by adding nuts to your diet. But the cost of nuts, like everything else these days is going up. Good news: all it takes is one ounce to see these 6 improvements…

Carolyn Gretton

The berry that takes down triglycerides and LDL

It’s America’s favorite berry because we love the taste. Now research shows if you’re having trouble managing your triglyerides and LDL, you have another good reasons to eat them…

Dr. Adria Schmedthorst

How to slash cancer growth 30% in 30 minutes

Myokines are proteins produced by muscles that have known anti-cancer properties. Healthy people can make plenty, but what if you’re a cancer survivor and want to keep it that way? Here’s how to boost these cancer-fighters in just 30 minutes.

Joyce Hollman

Newly discovered cause of heart attack hides in plaque

A century of research and heart disease is still the #1 killer and cholesterol still tops the list of causes. Keep that in mind as you read how bacteria, hidden for years in plaque, can trigger heart attack, and why this knowledge may make them easier to prevent…

Joyce Hollman

Alcohol’s hidden partner in the attack on your liver

It’s common knowledge that drinking alcohol damages the liver. But the truth is that any amount can do harm, and new research sheds light on why: Alcohol unleases an accomplice in your body that delivers a one-two punch…

Dr. Elizabeth Klodas MD, FACC

What everyone gets wrong about cholesterol

Few health topics spark more confusion than cholesterol. Some people dismiss it as a myth, others believe it’s the sole cause of heart disease. The truth lies in between…