There’s been much speculation as to why some people live to 100 and beyond. But why wonder when you can compare the blood work of centenarians against their shorter-lived counterparts and see the specific biomarkers linked to exceptional longevity…

Which is more important: a perfect body or a long and healthy life? That’s the kind of question that can make you go hmmm, because we think they’re one and the same. Healthy weight, healthy body, healthy life, right? Not if you’re going to extremes to get there.

Nake mole rats live nearly 10 times longer than other rodents of similar size and have shown resistance to age-related diseases including cancer, neurodegeneration, cardiovascular disease and arthritis. And their secret may help us do the same…

Are you a woman in her 60s? Want to live to be 90, 100, or more? It’s more under your control than you think. Here’s a hint: Throw out all you’ve been told about weight loss. You’ll be surprised to hear what research says…

Cheese and other whole-fat dairy foods have endured a bad rap for far too long. Considering it’s one of six foods linked to longevity, experts are calling for a re-evaluation of low-fat recommendations and have proof the old advice has more holes than a hefty slice of Swiss cheese.

Imagine turning up the switch on a natural substance your body produces to avoid the ailments of aging. Wishful thinking? Not with this amino acid’s potential to suppress weight gain, increase bone mass, muscle strength and endurance, reduce depression, insulin resistance, DNA damage and more…