Stroke

Dr. Adria Schmedthorst

How germs in your mouth more than double stroke risk

Not one but two studies add to a growing body of evidence that what happens in your mouth doesn’t just stay there. In fact, your oral health can more than double your risk for stroke and more…

Carolyn Gretton

The drug that could heal stroke — and a lot more

For those lucky enough to survive a stroke, an almost insurmountable challenge lies ahead. That’s why news about a drug that could prevent or possibly reverse the physical and cognitive damage of stroke is great news…

Carolyn Gretton

Low-cal sweetener linked to brain cell damage and blood clots

The dark side of artificial sweeteners has been coming to light for years. But the newest generation carries especially concerning risks, like trading calories for higher stroke risk by interfering with how your blood vessels function…

Dr. Adria Schmedthorst

Coffee: The cardiometabolic disease crusher that lowers heart disease, diabetes and stroke

Loads of research has stacked evidence of coffee’s health benefits. But it gets better. Beyond the heart, it slays a cluster of conditions, even in early stages, to crush what’s now known as cardiometabolic disease, and it just takes this much…

Joyce Hollman

The major impact of mini-stroke on the brain

Stroke can change or take your life in an instant. But one type, known as a mini-stroke, is often referred to as a warning stroke. Heed it and you might escape significant harm. But that adage no longer holds up…

Carolyn Gretton

The surprising risk AFib carries for early-onset dementia

Atrial fibrillation is more common in people over 65. But trends in certain risk factors are changing that, and linking the condition with more than a 50% increased risk for early-onset dementia, even without stroke…