The first 10 steps to losing weight

5. Cut the carbs two days a week

Researchers at Genesis Prevention Center at University Hospital in South Manchester, England, have found that restricting carbohydrates two days per week may be a better dietary approach than a standard, daily calorie-restricted diet for losing weight, preventing breast cancer and other diseases.

This study data revealed that intermittent, low-carbohydrate diets (where a low-carb diet was followed for only two days a week) were superior to the standard, daily Mediterranean diet in reducing weight, body fat and insulin resistance. Mean reduction in weight and body fat was roughly 4 kilograms (about 9 pounds) with the intermittent approaches compared with 2.4 kilograms (about 5 pounds) with a more normal, calorie-restricted diet.

Eating nuts
Carl Lowe

By Carl Lowe

has written about health, fitness and nutrition for a wide range of publications including Prevention Magazine, Self Magazine and Time-Life Books. The author of more than a dozen books, he has been gluten-free since 2007.

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