When spouses get on board, heart attack survivors do better at making healthy living changes
After surviving a heart attack, making lifestyle changes to prevent a second attack is vital. Yet, even with the motivation a heart attack provides, actually giving up bad habits and replacing them with new, healthy ones can be a challenge. Luckily, a new study has found a simple way to more than double your chances of success.
Why napping too long may be a definite drag on your heart
Napping can come with big benefits like helping you relax, improving your mood and keeping you alert when you need it most. But lying down for a snooze in the middle of the day isn’t necessarily harmless. If your naps go long they could actually have a negative impact on your heart…
For more heart protection, eat more chocolate
Every year, heart disease kills more people than any other disease on earth, including cancer. So, is it any wonder that we’re all searching for ways to keep our ticker ticking? From exercise and supplements to diet, we all want to know how to keep our hearts healthy. And now, science has found a sweet answer to that problem in an unlikely source.
Grapes deliver the perfect dose of heart-healthy antioxidants
Oxidative stress is like kryptonite for your heart. It’s tied to atherosclerosis (clogged arteries), high blood pressure, cardiac fibrosis (scarring), plaque rupture, arterial blood clots and even heart failure. Luckily, there’s a fruit that contains the three most powerful antioxidants to fend off oxidative stress and provide serious heart protection…
5 ways oatmeal can beat back metabolic syndrome
Metabolic syndrome sneaks up on people. It might start with your cholesterol. Before you know it, your blood pressure goes up. Next, your doctor is concerned about your blood sugar which is going up with your weight. Before you wake up one day on more medications than you’ve ever taken in all your years, try a daily bowl of oatmeal instead.
2 excellent reasons to go crazy for capers
How often do you eat capers? You know, those tiny green balls you see hanging out in your chicken piccata, on top of your salmon lox bagel or in your salad. The answer for most of us is probably not that often. That’s a shame because they’re packed with a potent compound for brain and heart health…