Cocoa

Dr. Adria Schmedthorst

Chocolate’s natural anti-aging chemical

Are you a chocoholic? If you are, you may have been thinking about cutting back. Hold that thought. First, read about how it’s slowing aging in people by inceasing a natural anti-aging chemical…

Joyce Hollman

Popular pantry staple fights driver of aging and disease

Inflammaging is a chronic inflammatory process linked to aging and the diseases that come with it, like heart disease. But it doesn’t have to be that way. While inflammaging is a natural part of aging, it’s in your power to mitigate its effects…

Joyce Hollman

The drink to save your heart from high-fat stress eating

When life gets stressful, stress eating on high-fat food is a common reaction. But that bag of chips compounds the dangerous impact of stress on your heart. The right drink, though, contains nutrients powerful enough to dial it back…

Carolyn Gretton

Why only some of us get a brain boost from cocoa

Flavanols have a great reputation for heart and brain health. Cocoa is a source that’s been shown to be a real brain booster in some studies, but not so much in others. Researchers dug to the bottom of these mixed results, and found something interesting about cocoa and who benefits the most…

Carolyn Gretton

Cocoa’s leg up on healthy blood pressure

Plenty of studies confirm cocoa’s benefits. But results from controlled studies don’t always translate to real daily life. That’s where cocoa’s effects on blood pressure and arteries differ. Not only does it work, it laid to rest a concern doctors have about traditional BP treatments…

Dr. Adria Schmedthorst

How cocoa lessens the risk of fatty liver

A fatty liver increases risk for liver damage, liver cancer, liver failure and even death. But there may be a surprisingly pleasant way to halt the progression of fatty liver and improve the health of this vital organ.