Health News

Dr. Adria Schmedthorst

Keto: The diet with potential to starve cancer cells

Nobel Prize-winning physiologist and biochemist Otto Warburg hypothesized over 90 years ago that cancer cells use sugars for energy. If you take a cancer cell’s preferred energy source, what happens then? On the keto diet, the body turns to burning fat for energy instead of carbohydrates, but cancer might starve…

Joyce Hollman

What ‘diabetes remission’ really looks like

Is it really possible to send type 2 diabetes into remission? That’s the word scientists used when they reviewed almost 100 papers about the effects of various diets on the disease. Their final assessment? It certainly is, as long as these two key strategies are part of the plan….

Carolyn Gretton

Considering hormone replacement therapy? Check your ‘vascular age’

For years, doctors have used a menopausal woman’s chronological age and years since onset of menopause to determine whether hormone therapy is too risky for her cardiovascular health. Now, researchers are suggesting physicians look at a completely different kind of age for a more accurate measure…

Dr. Adria Schmedthorst

Harnessing the simplest of supplements against autoimmune disease

Some things simply go hand-in-hand, like salt and pepper, peanut butter and jelly, a needle and thread. And according to scientists, another pair where you can’t have one without the other is vitamin C and strong, stable immune cells. In fact, this special combination could be the key to defeating autoimmune conditions for good…

Dr. Adria Schmedthorst

Losing height? Why mid-life shrinkage is a stroke risk warning

If you’re nearing 50 and find that you’re simply not as tall as you used to be, you’re not alone. That’s because height loss due to the shrinking of your spinal discs, compression fractures and poor posture often start adding up by your 5th decade. It may be a blow to your ego but an ever bigger one to your health. Good news: you can slow it.

Dr. Adria Schmedthorst

How sugar drains our mitochondria and sets the stage for disease

It’s no secret that most of us eat way too much sugar. It’s also no secret it can lead to diabetes. But that’s not all. It has a very sinister effect on our mitochondria, our cellular power plants, that can set the stage for a metabolic disaster. What can you do? Cut down on sugar and feed your mitochondria what that sugar’s been stealing from them…