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Joyce Hollman

The one food that fights both cancer and stroke

Researchers conducted a series of tests on compounds commonly found in plants to see which, if any, might have a stronger tendency to prevent deadly blood clots. It just so happens the winner also has powerful anti-cancer clout too…

Carolyn Gretton

The ‘cluster condition’ that raises kidney cancer risk almost 5 times

Most of us know that metabolic syndrome encompasses several conditions and is sort of a stern warning to get your “house” in order or face the serious threat of heart disease. But the worse metabolic syndrome gets, the worse your cancer risk gets too…

Joyce Hollman

The diet linked to cancer, heart disease and 30 other conditions

It’s no surprise a steady diet of the wrong foods packs on pounds, raises blood pressure and blood sugar and ruins good health. But when you come face to face with facts from 45 studies that include 30+ conditions and cancer, time to look at what we’re eating…

Dr. Adria Schmedthorst

Study reveals what men can expect after prostate cancer treatment

Prostate cancer presents a range of outcomes. Some diagnoses are favorable enough doctors only advise watching and waiting. Others need more aggressive treatment. From one end of the spectrum to the other, men have needed more to go on to make critical decisions. Now they may have it…

Carolyn Gretton

An over-the-counter medication activates cancer-protective genes

There are upsides and downsides to daily medication. Take aspirin. It may help prevent a heart attack, but for some, the risk of bleeding or stroke goes up. But, with care, there’s one disease where daily aspirin’s possible side effects may pale compared to its prevention potential…

Carolyn Gretton

The cancer 900 chemicals have in common

Chemicals are everywhere and we know they carry health dangers. But if you’re a woman, you may want to pay special attention to more than 900 chemicals in consumer products and our environment that carry cancer-causing traits for one kind in particular…

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Carolyn Gretton

The seed that could help prevent breast cancer

Seeds, arguably the smallest part of any plant, often contain potent nutrition. Some exert particular influence on the gut, where their benefits are elevated even more. In fact, one seed and its action in the gut could play a key role in preventing a disease women dread…

Joyce Hollman

Probiotics: The new prevention strategy for colorectal cancer

Over the years, the benefits of probiotics have begun to stack up. And after significant advances in probiotic research, experts have a message for us: the gut microbiome cannot be neglected when treating or preventing colorectal cancer.

Carolyn Gretton

How formaldehyde reprograms our cells for cancer

Unlike genetic changes, epigenetic changes are reversible and do not change your DNA sequence, but they can change how your body reads a DNA sequence. That’s how lifestyle habits can turn bad genes around, and now how we know that formaldehyde can give you cancer…

Joyce Hollman

Two common conditions increasing pancreatic cancer

Pancreatic ductal adenocarcinoma is on the fast track to becoming the second-leading cause of cancer-related deaths. Why? A common denominator in two common conditions turns cells cancerous, but there’s a way to throw a kink into the equation…

Carolyn Gretton

How smoking stops your body from fighting off cancer

We’ve all been warned that smoking causes cancer. But that’s just the tip of the iceberg of what this habit does to our bodies, starting with hijacking our natural tumor suppressor genes making cancer more complex and even harder to treat…

Dr. Adria Schmedthorst

Anti-cancer key found in anthocyanin-rich foods

Colon cancer is the second leading cause of cancer-related deaths in the U.S. And survivors are left reeling from the chemotherapy, radiation and surgery used to fight it. That’s why our focus must be on prevention, starting with the unbelieavable power of purple food…

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