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Joyce Hollman

The trace mineral that slows brain aging and helps after stroke

Selenium plays a role in many bodily processes, including reproduction, thyroid function, and protecting the body from free radicals and infection. But what it can do to slow brain aging got our attention, even in the event of stroke…

Carolyn Gretton

Why broccoli is a gut-saving disease-fighting superfood

Broccoli is a superfood for many reasons, including protecting against diabetes and age-related ailments. But that’s not all. While further exploring broccoli’s health impacts, researchers discovered another molecule that closes the door on a frequent gateway to disease…

Dr. Adria Schmedthorst

The weight-loss snack that shrinks fat and increases willpower

It’s hard to give up snacking. But what if you could snack and still meet your weight goal, all the while increasing your willpower? It sounds too good to be true. But just in time to help you hold on to your New Year’s resolution, I’m here to tell you it’s not…

Joyce Hollman

How blueberries keep your blood pressure (and more!) in check

If you’re not already eating blueberries daily, let me remind you: They have a solid superfood reputation for not just one good reason, but several. If you need convincing, I’ll lay out multiple ways this one tiny fruit is the best thing you can eat for a healthy heart…

Margaret Cantwell

Energize your cells to shrink fat—literally

If you struggle with weight issues despite sticking to a reasonably healthy diet and regular exercise routine, it’s time you got in on this little secret. It isn’t your fault. The standard American diet has made you the victim of a tragic nutrient deficiency that could otherwise shrink fat cells.

Joyce Hollman

5 ‘magic’ seeds to snack on every day

In some case, the smallest part of a plant contains the most powerful nutrition… Here are five seeds in particular that you should know about. Because these tiny powerhouses are so packed with goodness — they could actually help you live longer and healthier!

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Jenny Smiechowski

Triple nutrient cocktail could help stave off heart attack and stroke

Atherosclerosis is the primary cause of heart attack, but it also causes about half of all strokes. And there are often no symptoms until it’s too late.

Carolyn Gretton

Coffee’s blood pressure benefits ‘closest to the heart’

Of all the benefits applied to coffee, there’s been some conflicting data about its effects on blood pressure. But Italian researchers have discovered something surprising about coffee, blood pressure and the best predictor of stroke and heart attack…

Dr. Elizabeth Klodas MD, FACC

Women and heart disease: Don’t wait to take it seriously

Heart disease is the number one killer of women in the U.S. That’s still surprising to some, but consider this: the likelihood a woman will die of breast cancer is about 1 in 30. The chance that she will die from heart disease is 1 in 3. That means it’s never too early to take your risks seriously.

Dr. Adria Schmedthorst

Green tea extracts may turn superfood’s benefits harmful

Green tea boasts the most disease-fighting power in each and every sip. From improving weight loss and blood pressure to protecting DNA, it’s often considered the holy grail of teas. So, wouldn’t leveling up with high-dose green tea extract be even better?

Carolyn Gretton

The surprising reason your smoothie isn’t that nutritious

If you eat the right foods, you might assume you’re getting the nutrition you need for optimal health. But nutrient absorption can range from 10 to 90 percent. If you make this common smoothie mistake you’re missing out on a bio-active compound science is studying for prevention of cancer, heart disease and more…

Joyce Hollman

One a day to lower cholesterol, stroke and heart disease risk

Oxidation in the body is the start of a chain reaction that ends in hardened arteries, stroke, heart disease or worse. Just as it turns an apple brown or causes metal to rust, oxidation causes harm in our bodies. The good news is that oxidative stress is largely preventable…

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