Although it’s long been known that heavy drinking can significantly raise the risk of stroke, little research has looked at the effects of moderate to low consumption to determine if there really is any safe level. That’s all changed thanks to a worldwide study that gives us new insight…

With dementia on the rise, experts are looking closer at known risk factors that lead to the devastating illness. One, alcohol use, has been hotly debated. Some studies say it harms, while others were not so clear. International research including almost 25,000 participants may finally have the answer…

Psilocybin, an active compound in magic mushrooms, has shown promise in treating anxiety and depression thanks to its power to enhance well-being and create change in areas of the brain. Now it may lend a hand to those who need it to give up addiction…

AFib is a condition that causes heart palpatations and carries a higher risk of stroke or heart failure. If you have AFib, drinking alcohol is a big no-no. And drinking too much can cause the condition to develop. But if becoming a teetotaler is not on your bucket list, research says all alcohol is not created equally.

A drink with dinner — no big deal. What about two or three beers? If you’ve had enough to drink that you get a hangover the next morning, you’re setting yourself up for a potentially fatal heart problem, even if you’ve never had heart issues before.

We hear a lot about breast, liver and even lung cancer. But no so much about esophageal cancer. It causes minimal symptoms, so it’s often not suspected before it becomes advanced. And its rates have almost doubled. While experts figure out why — it’s important to know your risks…