Magnesium

Jenny Smiechowski

The common antibiotic that puts you at risk for a fatal heart rhythm

There’s probably been a point in your life where you took a Z-pack from your doctor without second guessing it. Maybe your throat was ablaze with strep bacteria or any other number of nasty infections. At those times, a Z-pack feels like a life-saver. But this common antibiotic can also be a life-ender…

Joyce Hollman

Magnesium deficiency: Symptoms, causes and cures for the silent crisis

While a magnesium deficiency manifests symptoms and can lead to dire health consequences, it can be very hard to detect. Routine blood tests don’t often look for levels of magnesium. And, even when they do, it’s not a foolproof test. That’s because most of your magnesium is stored in your bones, not your blood.

Joyce Hollman

8+ natural ways to avoid the diabetes-heart disease trap

Your body runs on hormones. They are the “chemical messengers” that make things happen, like controlling your body temperature, your moods, your sex drive, your sleep patterns, and your immunity against disease. Most people think of insulin as the hormone associated with diabetes. But that’s cutting it short…

Jenny Smiechowski

Don’t ignore these 4 food cravings

Do you ever find yourself overcome by food cravings so strong your willpower goes out the window? But if you find yourself craving certain foods over and over again, it’s actually more than just inconvenient. It’s a sign of what’s really going on with your health…

Dr. Elizabeth Klodas MD, FACC

5 reasons almonds are the world’s most nutritious (and helpful) food

The key to losing weight and keeping it off, for good, is to make small sustainable changes, like incorporating more foods that promote health (and fewer foods that promote disease) into your day. One food that can promote both health and weight loss, happens to have recently been named the world’s most nutritious food.

Joyce Hollman

How sugar gives you osteoporosis

The sugar habit is hard to kick. Add to that the fact it’s hiding in places like bread, yogurt, ketchup, dried fruit, and salad dressing, and it seems almost impossible to escape. We’d better try, though, because now there’s even more evidence of its harm…