10 foods to avoid when you’re fighting a virus

Avoid gluten

4. Bread

Some people have to avoid sources of gluten, like bread, at all times, while others just have a slight sensitivity and rarely have flare-ups.

However, even if you fall into the latter category, if you’re under the weather, gluten should be on your “do not fly” list since even minor sensitivity can lead to increased inflammation and worsening immune response.

Read: 6 ways gluten can secretly ruin your life

Dr. Adria Schmedthorst

By Dr. Adria Schmedthorst

Dr. Adria Schmedthorst is a board-certified Doctor of Chiropractic, with more than 20 years of experience. She has dedicated herself to helping others enjoy life at every age through the use of alternative medicine and natural wellness options. Dr. Schmedthorst enjoys sharing her knowledge with the alternative healthcare community, providing solutions for men and women who are ready to take control of their health the natural way.

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