Emulsifiers do magic things to foods. They make them creamy, thick or even velvety smooth. They also keep our snacks on the shelves longer, so they’re always there when you have a craving. But that’s just the beginning of their bad side…

Rates of type 2 diabetes just keep going up, and a lot of finger-pointing is aimed at the standard American Diet. Is your only choice to give up convenience for whole-food home cooking? Not necessarily…

Many factors influence mood swings. Some are external, like a lost job or a disagreement. Others are internal, like an imbalance in hormones. Who would have thought blood sugar could have such an impact on one in particular…

Some interesting connections between health conditions have left us scratching our heads. The latest? A drug that helps get things “up” also takes down long-term blood sugar in type 2 diabetics. But if you know the “nature” of how it works, there’s no big surprise…

Depression in older adults is common, but contrary to popular belief, it’s not a normal part of aging. Illness, medication, loneliness and limited mobility can play a part. But the biggest contributor? Foods that you should be eating now to boost production of happiness hormones later…

While GLP-1 drugs like Ozempic and Wegovy are having their moment, we’re learning they can lead to intestinal damage and the possibility of “life-long treatment” to keep weight from returning. Why risk it when researchers say another evidence-based strategy is safer and works?

Carotenoids are pigments in brightly colored fruits and vegetables. They’re also powerful antioxidants with a serious capacity to scavenge free radicals and guard against cellular damage. But their anti-aging effects don’t stop there…

Take into account just how important a factor food can be when it comes to aging. Stuffing yourself full of foods with added sugars and bad fats can be almost as destructive as hours sedentary on the couch. If you want good health to feel and look better, try these…

Separately, yogurt and honey both have excellent health properties, including the ability to protect the gut. But what about together? Researchers decided to see if two are better than one when it comes to probiotic survival in your gut and the benefits that follow…

Inflammation can lead to problems in specific areas, like the brain. That’s why people with a cardiometabolic disease have higher odds of dementia. But research proved the power of diet to not only take down inflammation but substantially reduce dementia risk.

One of the biggest risk factors for heart disease, heart attack and stroke is high blood pressure. It’s also a risk factor food can take down. We’ve created a short list for you of the best veggies research says can lower each of these risks…

The painful itching of bacterial vaginosis is something almost all women experience at some point. And when well-meaning doctors prescribe antibiotics, our natural chemistry can become even more unbalanced. What’s a girl to do? Harvard and MIT may have the answer.