A unifying theory of disease strongly suggests that inflammation is the major contributing factor to disease and aging. Fortunately, scientists are fast on track to identifying what cools it down to support healthier aging…

Why do some people produce kidney stones multiple times, while others may only once? Those unfortunate folks are “stone formers,” and there are a few reasons frequency is a problem for them. Good news? Six of them can be managed to drastically reduce anyone’s risk of this dread experience.

On average, women outlive their male counterparts by 6 years. And when it comes to the truly long-lived, those who live to at least 100, women make up 85 percent of the centenarian club. The challenge is decreasing the chronic disease that happens in those extra years…

Heart health is always in season. But during the winter season, there are a few reasons to pay it special attention. According to experts, just like the snow, some health-related factors can pile up to increase cardiovascular risks…

Americans could really afford to increase our uptake of fruits, especially those containing flavanols that support brain, heart and blood vessel health. But the one fruit that surveys say is our favorite can undo all of that. Here’s when to avoid eating it…

It can be tough to separate the good from the bad when choosing a diet plan. That’s why scientists are paying closer attention to the health impacts of certain ones. And when it comes to diabetes, they’ve discovered something interesting about plant-based diets…

A metabolic by-product you can trick your body into producing more of appears to supercharge immune cells as they fight infection and disease, research is finding. There are a couple of ways to get them going…

Pulmonary fibrosis is a lung disease that involves lung scarring and low blood oxygen levels. Current treatments can only help its symptoms so much. But researchers have discovered a link between improved lung function and a common nutrient found in fish and flaxseeds…

Lots of studies say that restricting certain foods is heart-protective. But sometimes studies can be contradictory. But researchers really put the impact of food to the test using twins and say this diet can turn heart health around in just six weeks…

Avocados have long been considered a superfood. Yes, they’re high in fat and calories but also contain some valuable nutrition. That’s what caught the attention of researchers looking to put the blood pressure-busting effects of avocados to the test…

People with diabetes are at higher risk of developing serious lung infections following a respiratory infection. Diabetes can weaken the immune system, but its specific effects on the lungs have been unclear, until now. What research has found may signal a way to dial it back…

We’ve long known about the gut-brain connection and how the gut’s influence extends far beyond, well, the gut. But can the gut be optimized so it influences the brain to help us make better food choices? Recent research points to a solid yes…