When trying to lose weight, there’s an old saying that goes something like this: breakfast like a king, lunch like a prince, and dine like a pauper. But do morning calories really equate to weight loss?

Previous studies have shown that a handful of this particular nut can make a difference for heart and metabolic health. Now data gathered over 30 years has reinforced not only these health benefits — but opened an unparalleled window into healthy aging…

It’s a no-brainer that eating anything that barely resembles real food and bears a list of unpronounceable ingredients could be remotely healthy. That’s why these foods contribute to dementia, weight gain and colon cancer. But why is the cancer risk so much higher for men?

Brand new research says higher consumption of dietary cholesterol — specifically eggs — was significantly associated with higher risk of cardiovascular disease. So, after years of conflicting information, do we have the definitive answer to whether it’s safe to eat eggs? See what a cardiologist says…

There’s no reason to let your manhood be stolen out from under you, Let’s take a look at the most common dietary sources of fake estrogen men encounter in their everyday lives — and what to do about them…

While it’s been known for years that salt and blood pressure risk go hand-in-hand, the risk was associated with the increased fluid sodium pulls into the bloodstream and its effects on the kidneys. But it turns out salt’s effect on the immune system may be responsible for the real culprit.

Most of us, if we had to choose, might opt to give up our physical abilities over our mental faculties. I know I would. But research demonstrates once again that “an ounce of prevention is worth a pound of cure.” In this case, it’s the breath of life for your brain…

Extensive research has been published on the amazing health potential of green tea. But its bitter flavor isn’t everyone’s cup of tea. So are you out of luck if you prefer black to green tea? Not in the least, especially if you want to avoid stroke and heart disease and live longer…

When you see your doctor about your heart, the main dietary advice you’ll get is to cut down on salt. While that’s been standard advice for more than a century, no one really knew how much salt is too much. Or in this case how little you have to give up for a lot of relief…

If you’re still not eating more plant-based foods, what’s holding you back? Because if you’re doubting just how protective fruits and greens are at keeping heart problems at bay, we’ve got some hard and fast numbers that will have you saying ‘yes’ in a heartbeat…

Calorie restriction equals weight loss. But there’s a lot more it does for the body, like promoting a longer disease-free life. And Yale researchers have found a way to get those big benefits without having to actually alter caloric intake.

It’s no secret that what you eat has a direct effect on your health. A recent study found that increasing your intake of six kinds of foods while reducing your consumption of four others — can improve your risk of cardiometabolic diseases (CMD). Here’s what you can eat (and not eat) to keep your health…