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Carolyn Gretton

Explained: How a high-fat diet fuels anxiety

If you tend to eat when you’re anxious, you probably go straight for your favorite junk foods hoping to feel better. But in reality, you’re fueling a vicious cycle of anxiety that starts in your gut and travels a superhighway to your brain…

Joyce Hollman

The changes that happen when you eat less red and processed meat

So, you’ve gotten the message loud and clear, and are ready to reduce the amount of meat you eat. What changes could you expect to see? How would your health improve? And just how much do you have to give up? If you need those answers to take the dive, read on…

Easy Health Options Staff

Another spice-related recall for lead contamination

Cinnamon is in the news again as yet another recall for a lead-contaminated brand has recently affected a few states. Here are the details you need to keep safe, and news you need to know about spices as a growing heavy metal health threat…

Dr. Adria Schmedthorst

Carbs aren’t the only macronutrient with an impact on blood sugar

If you’ve been ditching the bread, pasta and grains in order to keep your insulin in check, you might be missing some important information. It turns out two other macronutirents impact blood sugar in ways never before characterized by science…

Joyce Hollman

Are these foods behind your chronic insomnia?

Stress, pain, bathroom trips, frequent screen time and irregular sleep habits can add up to occassional sleeplessness. Chronic insomnia, where sleep is elusive night after night can be maddening. But a growing connection means a simple solution may be in reach…

Joyce Hollman

Hidden food allergies and the link to heart damage

What if you had a food allergy to a common allergen, like milk, peanuts or shellfish, but it was mild enough that you had none of the typical symptoms? New findings say continuing to eat an offending food could cause heart damage that could shorten your life…

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Dr. Adria Schmedthorst

The strawberry solution to heart disease and diabetes

Strawberries are the sweetest thing about summer, pun intended. What’s even sweeter is news that eating them isn’t just enjoyable: adding strawberries to your daily diet means better blood sugar and a significantly lower risk of heart disease…

Joyce Hollman

Eczema flare-up? Cut back on the salt

Salt. It’s tied to hypertension and heart health, and now, would you believe skin? It makes sense how it gets in your bloodstream to impact arteries, but how it affects your skin will leave you scratching your head, and maybe your eczema flare-up…

Joyce Hollman

The low-fat answer to lung cancer, even for smokers

Diet has long been proven to make a huge difference, not only in matters like weight, but in disease risk. And one component, fat, gets the most attention. No wonder. When your choice of fat can reduce lung cancer risk, even in smokers, that’s a big deal.

Dr. Adria Schmedthorst

Margarita burn: The risk to watch for

If you’re hitting the pool or the beach this summer, you may want to think twice before you reach for a citrusy cocktail. You could end up with an unexpected “allergy-like” reaction that could quickly end a good time…

Dr. Adria Schmedthorst

Food and drugs that harm your ‘memory’ transmitter

Researchers have found that in patients with Alzheimer’s, a neurotransmitter involved in memory and learning, called acetylcholine, gets depleted. If that could be avoided, could cognitive decline? Thankfully, a few simple changes could keep that from happening.

Joyce Hollman

The drink that encourages bone growth and blocks bone loss

A Chinese medicinal herb has been shown to not only block bone loss, but encourage bone growth. That’s great news for anyone with osteoporosis. Even better, the active compound responsible for that phenomenal bone support is also found in coffee beans…

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