If you’re health conscious, you don’t smoke. And you probably don’t allow others to smoke in your home. But if you have a gas stove, you could be exposing you and your family to a dangerous chemical in your very own kitchen comparable to second-hand smoke.

Nothing is more frustrating than seeing numbers on a scale tipping in the wrong direction, no matter how much calorie counting you’ve done. Is it your diet? Hormones? Or the air you breathe? It’s not high in calories, but it’s high in something else science says packs on the pounds…

The American Heart Association recommends you eat four to five servings of fruit and vegetables every day. But more than 70 percent of produce exposes you to dangerous pesticide residue, negating disease-fighting nutrients. Here’s how to make safer and cost-effective choices…

Tattoos are commonplace as a form of self-expression. Yet, despite their popularity, the industry is largely unregulated, at least when it comes to the ink used. This might give you pause if considering your first or adding to your collection…

Even if you do everything right for your heart in terms of diet and exercise, there’s a vulnerability almost impossible to avoid. The air we breathe and the soil we grow our food in have been found to contain contaminants directly linked to heart problems on a major scale. Give up? There’s always an answer…

Did you hear about the baby sea turtle that pooped plastic for six days? You can’t see it, but microplastics are coursing through your bloostream too, depositing hormone-disrupting toxins, causing heart disease and binding to your gut. Here’s how to purge it…