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Wouldn’t it be nice if the focus on avoiding or reversing heart disease was on natural, safe and effective nutritional treatments instead of the mainstream’s synthetic prescription drugs?
Well, I have some good news: There are proven and powerful heart-healthy nutrients that protect your heart — and there are a couple of reasons why you should seriously consider them over drugs…
Firstly, your body requires these specific nutrients for a healthy functioning heart and you can begin using them much sooner in the disease process, or to prevent heart disease in the first place. There’s no reason to wait until the disease manifests with something as serious as a heart attack, which is how most people with atherosclerosis discover there’s a problem.
Secondly, many of the medicines your doctor may prescribe to prevent conditions that lead up to heart disease actually deplete your body of these vital heart- and life-saving nutrients. So even though he has your best health at heart, you can see the dilemma.
And you’re caught in the cross-fire…
Where to begin
Many factors, of course, contribute to your heart health. If we are to start at the beginning, it would have to be with food and nutrient intake, because atherosclerosis is a postprandial phenomenon… that means it occurs after you eat.
According to the Journal of Nutritional Biochemistry  and Experimental and Molecular Medicine, inflammatory foods induce oxidative stress, autoimmune blood vessel dysfunction, endotoxemia (toxic effects to the arterial endothelium, or blood vessel inner lining) and inflammation. Also, high blood pressure primarily results from the same underlying processes from inflammatory foods.
The inflammatory foods include items like refined white sugar and high fructose corn syrup; trans fats and hydrogenated oils. In addition, white flour, white rice and processed foods high in chemical preservatives, dyes or additives with long, confusing chemical names difficult to pronounce are included in this category.
Of course, the non-inflammatory opposites of these foods are the whole foods closest to their natural state such as fruits, vegetables, sprouted grains, seeds, nuts, legumes and healthy herbs. If you want to see how much food affects your heart, read about the people with the healthiest hearts in the world — and how they keep their hearts clear of coronary artery calcium buildup into their 70s and beyond. I think you’ll get the picture and how important this is.
The right foods and nutrients can protect your heart, I have no doubt. And it’s vitally important you give them a try, because the alternative is not so positive…
Prescription drugs deplete needed nutrients
Research by Brazilian scientists confirms that certain prescription drugs have adverse effects on important nutrients. They report that diuretics decrease potassium, magnesium, phosphorous, sodium, chloride, zinc, iodide, Coenzyme Q10, folate, vitamin B6, vitamin B12, thiamine and selenium. Moreover, diuretics, used to control blood pressure, increase homocysteine (high levels are risk factor for heart disease) and glucose.
You also may have to pay special attention to these anti-hypertension medications: beta blockers, which decrease COQ 10 levels (see 6 benefits of CoQ10 here); ACE-inhibitors, which decrease zinc; and angiotensin receptor blockers, which also decrease zinc.
Cholesterol-lowering statin drugs do more than just lower CoQ10. They also lower your selenium, omega 3 fatty acids, vitamin E, vitamin A, vitamin D, carnitine and free T3 (thyroid hormone) levels.
All of these nutrients that are being depleted by prescription drugs are important to keep your heart healthy, some more so than others…
Key nutrients to reduce cardiovascular disease
Of all the nutrient supplements that have been used to heal or prevent heart disease, only a relative few have been studied with scientific scrutiny and reported in the scientific literature. I’d like to share with you the ones that are known to lower heart disease, according to the Journal of the American College of Cardiology and other peer-reviewed journals:
1. Omega 3 fatty acids (e.g., krill or fish oil) 5 grams daily: Best overall anti-inflammatory natural therapy available; reduces heart attack, atherosclerosis and blood pressure.
2. Taurine 3 grams twice daily: The highest concentration (thus, need) for this amino acid is in your heart, retina, skeletal muscle, brain and white blood cells. Taurine reduces the effects of adrenaline (fight or flight hormone that causes vasoconstriction); decreases blood pressure; is a natural diuretic; and reduces aldosterone and plasma renin activity (these control blood pressure through changing salt/water excretion by the kidneys).
3. D-Ribose 5 grams three times daily: Provides energy (ATP) to heart and vessel muscle cells. It has clinical uses for coronary artery disease, unstable angina, skeletal muscle diseases such as fibromyalgia, chronic fatigue and post-polio syndromes. It improves exercise endurance and performance. Be aware that it can trigger hypoglycemia, gout and diarrhea.
4. CoEnzyme Q10 300 mg twice a day: The supplement that saves your heart, CoQ10 is a powerful antioxidant made naturally in the body which helps the mitochondria in the cells produce energy. CoQ10 improves angina and coronary artery disease. Most important to improve heart pumping ability in patients with congestive heart failure.
5. Magnesiummalate or glycinate 500 to 1,000 mg twice a day: Magnesium acts like a natural calcium channel blocker to reduce coronary artery spasm and improve artery tone and reactivity. It also reduces abnormal heart rhythms, platelet clumping, blood pressure, blood sugar, insulin resistance, adrenaline surges and sudden cardiac death.
6. Carnitine tartrate 3 grams twice a day: Reduces death from heart attack, decreases rate of angina (cardiac chest pain), lowers blood pressure, improves inflammation of arterial inner wall (aka endothelial dysfunction), improves insulin sensitivity, increases adiponectin levels (thus lowering insulin resistance), improves blood lipids (cholesterol) and lowers inflammation.
7. R-Lipoic Acid 300-600 mg twice a day: Reduces blood pressure and repairs heart muscle. A 2007 study of 36 patients with coronary artery disease showed that lipoic acid with acetyl-L-carnitine lowered blood pressure and improved arterial endothelial function. R-lipoic acid also improves insulin sensitivity in type 2 diabetics who are overweight (after only 4 weeks of supplementation).
8. Aged garlic 1,200 mg daily: In combination with statin drugs reduces atherosclerotic plaque.
9. Vitamin K2 (MK 7) 150 micrograms daily: Vitamin K helps reduce coronary atherosclerosis, increases arterial elasticity, decreases intima media thickness and death rate.
10. Vitamin D3: Take enough to get your level to 60-80ng/ml on blood testing (test for 25-hydroxy vitamin D level). This can be from 5,000 IU twice weekly up to 10,000 IU daily. Vitamin D3 suppresses blood pressure and improves blood vessel elasticity, suppresses inflammatory cytokines (e.g., tumor necrosis factor alpha) and reduces atherosclerosis development inside arterial wall (aka endothelial dysfunction).
11. Trace minerals: Zinc 50 mg daily and selenium 200 micrograms daily provide for enzyme function for tissue repair and prevent the damaging effects of oxidation. A diet high in fruits and vegetables can provide these amounts of trace minerals with additional benefits.
Editor’s note: There are numerous safe and natural ways to decrease your risk of blood clots including the 25-cent vitamin, the nutrient that acts as a natural blood thinner and the powerful herb that helps clear plaque. To discover these and more, click here for Hushed Up Natural Heart Cures and Common Misconceptions of Popular Heart Treatments!
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