No one looks forward to a colonoscopy. After all, the prep that keeps you running for the bathroom, not to mention having a scope inserted into your, well… bottom. If you’re overdue and not sure about going through with it, this may help make up your mind…

Colon cancer is the third most common cancer worldwide. These numbers, together with the statistics on outcomes from conventional therapies, reveal an urgent need for integrative approaches to stop cancer development and spread… specifically, plant-based compounds that fight against colon cancer…

It’s long been thought that increasing the amount of vegetables you eat could help lower risk for colorectal cancer, and that the reason was, well, fiber. But it’s been discovered that the key to stopping colon cancer is a compound produced when your body digests…

During the next 15 years, more than 10 percent of colon cancers and about 25 percent of rectal cancers will be diagnosed in people under the age of 50. In fact, rectal cancer is expected to increase by more than 124 percent. One simple supplement that can drastically reduce your risk…

Researchers recently found that a few healthy habits can make a big difference in the lives of people with stage 3 colon cancer. If you ever doubted the impact of healthy living, consider how these habits improved patients’ survival up to 51 percent…

Spending hours in front of the TV keeps you sedentary, which means it’s not great for your waistline. But there’s one health problem attached to your TV time that’s less obvious… and it’s a doozy… Watching a lot of TV increases your risk of bowel cancer.

One in 22 men is likely to develop colorectal cancer over a lifespan. So what if taking the ED drug Viagra (sildenafil) could significantly reduce that risk? At least one group of scientists say this is a possibility, according to results of a study…

You may think of colon cancer as a disease you only have to worry about once you get older, but about 40 percent who get it are younger than 65. You may wonder if anyone is safe… But, new research is revealing a way to help prevent colorectal cancer by turning off the molecules that invade your genes.

Natural compounds from a favorite fruit not only defeated colon cancer tumors 50 percent of the time, killing colon cancer stem cells, they were as effective at suppressing the tumors as a prescription drug that comes with side effects like dizziness, headache, blurred vision, nervousness and heartburn.

No long list of foods to avoid here. There’s just two things the American Institute for Cancer Research has revealed that could have the greatest impact on your cancer risk. One you need to eat much more of… and one you should probably go the rest of your life without ever eating again.

If you’ve ever reached for an energy drink to help boost your stamina, you may have noticed one unusual ingredient in the list… It’s a plant from the Amazon that’s been consumed for thousands of years for it’s energizing properties. Turns out, it has therapeutic advantages for cancer.

Cooking meat at high temperatures, like on a grill, produces the same carcinogens found in cigarette smoke and car exhaust, and they’re linked to colorectal cancer. Want to reduce your risk? Follow these tips on how to grill your red meat for a safe and tasty cookout…