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Carolyn Gretton

Dropping one teaspoon of salt lowers blood pressure like medication

Fewer than 1 in 5 of the more than 1 billion people worldwide with high blood pressure has it under adequate control. Doctors usually recommend a combination of medication and lifestyle tweaks to bring it down. But it turns out one teaspoon of salt could have an impact as powerful as medication…

Dr. Adria Schmedthorst

5 factors that team up to destroy men’s testosterone

It’s no secret that men’s testosterone levels plummet with age, leaving many men with low libido, sexual dysfunction and increased health risks. This has many men in their 40s and 50s turning to testosterone therapy, despite its risks. But research shows that may be a little premature…

Joyce Hollman

Kidney disease and cluster conditions lead to dangerous heart syndrome

You’ve likely heard of metabolic syndrome by now, even if you don’t have the condition. But if you do and start to have kidney problems, you’re at high risk for a major new heart syndrome affecting one-third of adults across the country…

Joyce Hollman

Probiotics: The new prevention strategy for colorectal cancer

Over the years, the benefits of probiotics have begun to stack up. And after significant advances in probiotic research, experts have a message for us: the gut microbiome cannot be neglected when treating or preventing colorectal cancer.

Joyce Hollman

Deep sleep holds clues to cause of tinnitus

A person with tinnitus constantly hears phantom sounds like ringing and humming. While not life-threatening, tinnitus makes life difficult, and often leads to anxiety and depression. Scientists have begun to connect what happens in the brain during sleep with this condition…

Carolyn Gretton

How formaldehyde reprograms our cells for cancer

Unlike genetic changes, epigenetic changes are reversible and do not change your DNA sequence, but they can change how your body reads a DNA sequence. That’s how lifestyle habits can turn bad genes around, and now how we know that formaldehyde can give you cancer…

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Joyce Hollman

What triglycerides have to do with dementia

Your body needs fat, but your brain actually craves it. The quality of the fats you eat determines how well your brain’s cell membranes work. That’s our introduction to the complex relationship between triglycerides and dementia…

Joyce Hollman

Iron, chemicals behind red meat’s link to diabetes

Over a decade ago we were warned about red meat and diabetes. Maybe we’ve been sidetracked by sugar, but understanding how meat can elevate diabetes risk by more than 50 percent is a message a new study hopes to drive home…

Joyce Hollman

Exercise’s immune response trigger reveals how it fights disease

Decades of research confirm that exercise promotes head to toe health. But did you ever wonder exactly what it is about exercise that helps prevent disease? Find out what really goes on inside of your cells when you exercise…

Joyce Hollman

Two common conditions increasing pancreatic cancer

Pancreatic ductal adenocarcinoma is on the fast track to becoming the second-leading cause of cancer-related deaths. Why? A common denominator in two common conditions turns cells cancerous, but there’s a way to throw a kink into the equation…

Carolyn Gretton

Immune system underactive? T cell burnout may be why

If you seem to catch whatever bug is going around, your T cells may be exhausted. This type of exhaustion isn’t something a quick nap can fix, but researchers are exploring exactly why it occurs, revealing big clues about what to do about it.

Joyce Hollman

Move over, blueberries: Strawberries are the new superfruit for your brain

You can’t open an app these days without reading about the superfood status of blueberries. But what if you’re not a fan of that tiny bitter berry? Good news! Here’s why the strawberry is fast rising to the status of superfruit…

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