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Carolyn Gretton

Coffee’s blood pressure benefits ‘closest to the heart’

Of all the benefits applied to coffee, there’s been some conflicting data about its effects on blood pressure. But Italian researchers have discovered something surprising about coffee, blood pressure and the best predictor of stroke and heart attack…

Dr. Elizabeth Klodas MD, FACC

Women and heart disease: Don’t wait to take it seriously

Heart disease is the number one killer of women in the U.S. That’s still surprising to some, but consider this: the likelihood a woman will die of breast cancer is about 1 in 30. The chance that she will die from heart disease is 1 in 3. That means it’s never too early to take your risks seriously.

Dr. Adria Schmedthorst

Green tea extracts may turn superfood’s benefits harmful

Green tea boasts the most disease-fighting power in each and every sip. From improving weight loss and blood pressure to protecting DNA, it’s often considered the holy grail of teas. So, wouldn’t leveling up with high-dose green tea extract be even better?

Carolyn Gretton

The surprising reason your smoothie isn’t that nutritious

If you eat the right foods, you might assume you’re getting the nutrition you need for optimal health. But nutrient absorption can range from 10 to 90 percent. If you make this common smoothie mistake you’re missing out on a bio-active compound science is studying for prevention of cancer, heart disease and more…

Joyce Hollman

One a day to lower cholesterol, stroke and heart disease risk

Oxidation in the body is the start of a chain reaction that ends in hardened arteries, stroke, heart disease or worse. Just as it turns an apple brown or causes metal to rust, oxidation causes harm in our bodies. The good news is that oxidative stress is largely preventable…

Carolyn Gretton

High LDL? Seed oils may help best

When it comes to cholesterol, we need to keep the following balance: high levels of HDL (“good”) cholesterol, low levels of LDL (“bad”) cholesterol. A great way to do that is through a healthy diet, including healthy fats. If your LDL is making that difficult, reach for these seed oils…

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Jenny Smiechowski

The diet that gets most glyphosate out of your body in just 6 days

Dozens of pesticides are used on our food, many of which have been linked to hormone disruption, neurological problems, immune system issues and more. Luckily, recent research shows that you can clear as much as 60 percent of them from your system in under a week with the right foods…

Joyce Hollman

The brain-changing effects of one more fatty, sugary treat

Sugar and fat. These ingredients are the fuel behind diabetes, fatty liver disease and heart disease. Yet we crave them, so much so that you might even think that sugar hijacks your brain, causing you to eat more and more of it. According to the research, you’d be correct.

Joyce Hollman

Women can eat away a quarter of their heart disease risk

Heart problems have long been associated with men, and research may be to blame. A decade’s worth of cardiovascular studies found only about 38 percent of subjects were women. But one group dug deep and found advice that could lower a woman’s unique risk by almost 25 percent.

Carolyn Gretton

3 dietary factors that lead to millions of T2D cases

The number of people suffering from type 2 diabetes is rising globally, and at a much faster rate in developed countries like the U.S. Research has honed in on three dietary factors responsible for 7 out of 10 cases…

Joyce Hollman

Obesity and arthritis: The real reason behind the pain and progression

Obesity has been blamed for putting a wear-and-tear load on joints that can lead to and affect the progression of arthritis. If that were all that was going on, weight-bearing and non-weight-bearing joints would not be equally affected. Here’s what’s really happening…

Carolyn Gretton

The amino acid deficiency tied to heart problems and the nut that fixes it

In Rome, walnuts were considered the food of the gods. Considering what we now know of their exceptional heart health benefits, there’s good reason to hold them in such high regard. But the biggest benefit may come from the nuts special relationship with your gut…

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