We’ve all heard the saying “the spice of life.” And nutrition research has proven several spices are exactly that. Spices have been found to improve specific conditions and improve health in general. Now one such spice has given up its secret for healthy aging…

Flavanols have a great reputation for heart and brain health. Cocoa is a source that’s been shown to be a real brain booster in some studies, but not so much in others. Researchers dug to the bottom of these mixed results, and found something interesting about cocoa and who benefits the most…

Seeds, arguably the smallest part of any plant, often contain potent nutrition. Some exert particular influence on the gut, where their benefits are elevated even more. In fact, one seed and its action in the gut could play a key role in preventing a disease women dread…

Autoimmune problems that arise when your immune system attacks your own organs may afflict as many as 50 million Americans. However, making certain dietary changes may bring a measure of relief and offer protection against this widespread health issue…

Fewer than 1 in 5 of the more than 1 billion people worldwide with high blood pressure has it under adequate control. Doctors usually recommend a combination of medication and lifestyle tweaks to bring it down. But it turns out one teaspoon of salt could have an impact as powerful as medication…

In early 2023, a first-of-its-kind study proved calorie restriction can indeed slow the pace of aging, not just in mice, but in humans. A second look showed how: It led to genetic changes that prevented a common aging condition that normally develops in older people…

A tiny organ that’s often ignored is the key to helping keep colds and flu away and your immune system balanced to avoid autoimmune disease. But it’s also connected to immune system aging. Here’s how to keep yours youthful…

Belly fat signals much more than weight gain. It can hide a ticking time bomb deep in your abdomen known as visceral fat. This type of fat has already been linked to diabetes, heart disease and stroke — and now the most feared condition of aging…

Why is it that red wine causes headaches in some people but not in others? Scientists investigating this phenomenon traced the culprit to a normally friendly flavanol that becomes the body’s foe when mixed with alcohol…

‘Tis the season of overindulging. Even if you’re a healthy eater, you’re going to encounter foods you probably don’t the rest of the year. This can wreak havoc with your digestive system, cholesterol, blood sugar and blood pressure. These foods can counter the damage…

The holiday season is all about excess: Whirlwind shopping, celebrations, abundant food… And just so you know, I hope to enjoy it all! About that abundant food… My plan is to keep it in perspective. After all there is some guilt-free good news…

Over a decade ago we were warned about red meat and diabetes. Maybe we’ve been sidetracked by sugar, but understanding how meat can elevate diabetes risk by more than 50 percent is a message a new study hopes to drive home…