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Dr. Adria Schmedthorst

The berry that reboots glucose regulation and fat metabolism

Type 2 diabetes keeps trending up. That’s why we write about it. Not enough people know they can do something about it, starting with diet. But work smarter, not harder, with a functional food that goes straight to the core of the problem…

Joyce Hollman

The best drink for hydration

Mild dehydration can harm your brain, your joints, your heart and age you more quickly than you’d imagine. But what’s the best drink to replace those lost fluids without running to the toilet all day? You might be surprised…

Joyce Hollman

Food that helps you feel happier, not just healthier

It’s easy to feel giddy eating ice cream, but that feeling likely won’t last long. Boost your mood and slash depression risk by 30% with foods that fight inflammation, improve insulin and bolster gut-brain communication…

Carolyn Gretton

Why a banana a day is key to regulating blood pressure

The doctor says to cut back on salt if your blood pressure is high. But that’s only half the story. If you’re not getting more of a nutrient essential to healthy blood pressure, even the most common BP medications won’t help much.

Virginia Tims-Lawson

The Amazonian fruit ‘prescription’ that tames blood sugar

Insulin resistance is a driver for the cluster of conditions that make up metabolic syndrome. When blood sugar spikes often, the pancreas produces too much insulin and the body stops responding to it. Once that door opens, it’s hard to keep the other conditions out.

Dr. Adria Schmedthorst

The high-calorie snack that burns fat and slims bodies

What would you say if I told you there’s an amazingly healthy snack food that most of us don’t eat, even though the disease-fighting benefits are through the roof? Why? For fear this high-calorie, delicious-tasting snack causes weight gain. But the truth, in fact, is the total opposite…

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Carolyn Gretton

Why tea, coffee and red wine offer great heart protection

Doing the best for your heart doesn’t have to be complicated. Several common, everyday foods have been strongly linked to favorable cardiovascular profiles. Here are 9 to eat regularly….

Joyce Hollman

3 spices that tackled A1C, fasting glucose, insulin and won

Spices are at the top of the ORAC scale. That means they have exceptional anitoxidant capacity to keep oxidative stress from ruining our health. And when it comes to type 2 diabetes, three really stand out against three threats to your glycemic profile…

Virginia Tims-Lawson

Ditch these foods found to accelerate brain aging

Something about starting my day with food I know does my brain and body good, gives me some incentive to keep that healthy momentum going. But when I splurge on the weekends, I’m doing more damage than I thought. Avoid these on your breakfast table to avoid a setup for dementia…

Dr. Adria Schmedthorst

The superfood compound that beats back prediabetes

Prediabetes isn’t just a stepping stone to type 2. Even in this stage, it can cause heart damage. Lifestyle changes may keep the scales from tipping, especially a diet that contains this glucose-lowering superfood…

Joyce Hollman

Higher vitamin K intake lowers risks to heart and blood vessels

Misguided experts often discourage supplements, as if we all eat a perfect diet. Not today. This time they’re advising more than the standard guidelines suggest for a healthier heart and blood vessels. Here’s how to get the vitamin K (both types!) you need…

Joyce Hollman

The salt that doesn’t raise your blood pressure

If your blood pressure is high, you’ve been advised to lay off salt. But what if you could have your salt and eat it, too? There’s another kind of salt you may have to search harder for, but it’s well worth the reward…

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