Even with successful cancer treatment, many people suffer toxic damage from the chemotherapy designed to save their lives. But new research has found a diet has the power not only to boost the effectiveness of tumor-shrinking treatments but also to protect cells against the DNA damage caused by chemo…

New research into hypertension recently proved that a condition long considered to be an uncommon cause of high blood pressure is actually quite common. The problem? Doctors weren’t testing for it enough and when they did their technique was highly inaccurate. Could this be the cause behind your BP problems?

Despite its reputation for raising the risk of heart disease, diabetes and cancer, some recent studies show that eating red meat in moderation isn’t that bad for you. But that doesn’t mean you’ve got a free pass to indulge until the cows come home. Red meat does contain a compound that poses harm to your arteries and brain.

Once you hit middle age, chronic and degenerative diseases become the biggest threat to your health and longevity. Many of these diseases occur when oxidative stress causes free radicals to attack your cells… including Alzheimer’s. But a few potent antioxidants could protect you from the oxidative stress that puts you at risk for debilitating diseases like Alzheimer’s…

Patients and readers often ask me about the risks of soy: Is there a connection to cancer? Can it help hot flashes? And as a cardiologist, I’m probably asked most often… Is soy really beneficial for heart health? Recently, the evidence really swung in soy’s favor…

There’s a good reason everyone always tells you to eat your greens. They’re chock-full of vitamins, minerals and nutrients that keep you happy and healthy — including one specific vitamin that’s essential to your body’s ability to clot blood, create bone, maintain healthy blood pressure and, now, a new study shows it could help you live longer.

When you’re craving a snack, you have two choices. You can reach for something salty, crunchy and processed (like potato chips) that won’t do your heart health any favors. Or you can reach for something that’s just as satisfying that significantly improves your cholesterol, blood vessel health and cardiovascular disease risk…

Researchers have persisted in looking for natural remedies to act as cough suppressants when honey and lemon just aren’t enough — and narcotics like codeine are way too much. That’s where the chemical in cocoa that knocks out coughs comes in…

It’s not a reach to assume that most Americans are walking around in a state of metabolic acidosis. No wonder heart disease, diabetes, hypertension and many other chronic metabolic diseases are rampant. Can an alkaline diet really help? Here are four ways the research says it can…

The ways that coffee can keep you healthy are really underrated. So, if you love your cup of joe, take heart! Among all the great benefits research is revealing about coffee, you’ll be glad to know drinking it is one of the best things you can do for your digestive health!

If you’ve ever been at a restaurant and seen a delicate mound of tiny greens resting on your grass-fed burger, then you’ve tried microgreens. You may not have given this green garnish much thought, but you should start paying more attention to it — these greens pack a serious nutritional punch.

The rate of diabetes in the U.S. is rising sharply. Lots of reports and research seems to focus on the American lifestyle and the terrible food we eat. So, you can probably imagine how surprised I was to learn a deficiency we hear little about could be partially to blame…