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Jenny Smiechowski

What happens if you give up sugar for 9 days?

People are sucking down more sugar than ever before. But how dangerous is the average sugar addiction? And, more importantly, would it really make that big of a difference to give up (or drastically reduce) sugar in your diet?

Margaret Cantwell

What’s making you “old?”

Have you taken a “what’s your true age” quiz? Of course it’s just a game. Otherwise I’d be quite upset to know it found me to be 10 years older than I actually am! But I know better… that’s because as part of my diet, I’ve given up the one food that’s been shown over and over again to make you old…

Jenny Smiechowski

Become a fungi foodie to take your nutrition to new heights

Mushrooms protect your body like nothing else. But some people turn their noses up at them. If you’re one of them, it’s time to get past any childhood phobia you may have had about mushrooms and embrace this exceptional source of nutrition…

Jenny Smiechowski

5 healing uses of Manuka honey

Honey is really healthy… It’s antibacterial, anti-inflammatory and contains antioxidants. But there’s one particular kind of honey that stands out from the pack when it comes to health benefits…

Jenny Smiechowski

How to find your healthy fats ‘sweet spot’

Low-fat diets are less effective at helping you lose weight and are linked to diseases, like Parkinson’s. But you shouldn’t overdo fat either. Here’s how to find the ideal amount of fat that improves your chances of making it to your 100th birthday in great shape…

Craig Cooper

Why men should drink green tea

Men sipping tea is not something you see a lot of… if you think it’s just not macho enough for you, think again. It’s important for men to consider green tea for prostate health — and their overall health in general.

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Jedha Dening

Edible acid annihilates Alzheimer’s, cancer and diabetes

Chronic diseases are ones that hang around for the long haul. Maybe you’re battling one right now and you feel you’ve made all the right lifestyle adjustments and are taking all the right nutrients — but you just can’t get on top of it. Well, this one goes after the most hard-to-treat conditions out there…

Jedha Dening

The painful sign your stroke risk is growing

If you have a family history of heart disease, you’re no doubt aware of the factors that can lower your risk of a heart attack and stroke. However, even if you have no history of heart troubles, there is another factor that can greatly increase your risk…

Dr. Adria Schmedthorst

Feeling fat, foggy and forgetful? Drink this

Fat, foggy and forgetful. It’s safe to say that a lot of us feel this way, especially when we hit middle age. And, while many people, even doctors, write it off as just a part of aging, that’s not the case…

Jenny Smiechowski

Beware of this not-so-sweet side effect of coffee

You’ve been hearing a lot about the health benefits of coffee lately — like that it can protect your neurological health, ward off liver cancer and help you live a longer life. But there’s an unintended side effect of drinking coffee that you may not have noticed even though it’s definitely happened to you…

Easy Health Options Staff

How to grill up less cancer [slideshow]

Cooking meat at high temperatures, like on a grill, produces the same carcinogens found in cigarette smoke and car exhaust, and they’re linked to colorectal cancer. Want to reduce your risk? Follow these tips on how to grill your red meat for a safe and tasty cookout…

Jedha Dening

3 reasons to eat ‘red’ for a healthy heart

There’s something about the color red that fires up the belly. But more than stimulating your appetite, the red happens to have several potent heart-healthy benefits. And it’s all due to the pigment that gives pink and red-colored fruits and veggies their irresistible hue…

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