The single biggest factor that impacts your health is what you put in your body… High blood pressure, high cholesterol, heart disease, type II diabetes and chronic disease and pain are all associated with a poor diet. All you have to do is focus on “eating clean.” But what does that really mean…

Eating healthy is hard, especially when you’re dealing with constant cravings for chips, cookies, cheeseburgers or whatever your particular vice is. Luckily, there’s an easy hack that can help you handle incessant hunger and unhealthy food cravings with willpower and grace…

More than 60 percent of adults with suboptimal thyroid function don’t have symptoms, at least not ones that they recognize, and testing is leaving them in the dark. So, what are the symptoms of low thyroid levels? In addition to unexplained weight gain, you can experience dry skin, thinning hair, anxiety, depression and even brain fog. If that sounds like you, it’s time to bring your thyroid back to life.

If you have celiac disease, it’s a given that you have to eat a gluten-free diet. Or, it may be that you’ve flicked the gluten-free switch with the goal of increasing weight loss or improving your health. Regardless, it’s a common assumption that a gluten-free diet is healthy, but…

By now, you know that your diet influences your cancer risk. In fact, scientists believe that 30 percent of all cancers could be prevented through proper nutrition. The question is, what naughty nutritional habits are putting you in peril?

Kale, chia, spirulina, blueberries — they’ve all been hailed as superfoods. And like many, you may have jumped on the superfood bandwagon. But when a new superfood is discovered every other day, sometimes we forget about the tried and true ones. So let me help you rediscover…

In this modern world, it’s easy to look to man-made pharmaceuticals to treat all your ailments. But why do that when there are medicinal miracles hiding in plain sight? Take the humble strawberry as an example.

Eating yogurt is one of the healthiest ways to get your daily dose of dairy. And I’m guessing you know why… because it’s packed with probiotics, of course! But if you’re bored with the plain old yogurt you usually eat (or even if you’re not), you may want turn to yogurt’s more thirst-quenching cousin…

Its health benefits are why it’s the second most popular beverage worldwide after water. People sip it to ward off cancer, speed up their metabolism, balance their blood sugar and live a longer life. But there’s another way to drink it that you may not have thought of…

Most of your adult life, you’ve been warned to keep the carbohydrates to a minimum. Most of the time, the reasoning behind those warnings centered on weight loss issues. But there’s another very important reason you’ve probably never heard of…

Cholesterol is linked to heart disease. We’ve heard it all our lives — the good, the bad and the ugly. But is it true? Over the years as researchers have begun to understand more, it is now becoming apparent that the good, the bad and the ugly are not what we once believed.

GRP78 is a protein that’s sparking the interest of cancer researchers because of its ability to cause normal cells to “switch” to cancerous cells. You can’t fight it with drugs yet, but a few natural plant compounds have come to the rescue…