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Virginia Tims-Lawson

New and improved Mediterranean diet reduces heart risks even more

One of the best diets for lowering your risk of heart disease, stroke and even diabetes is the Mediterranean diet. But would you believe researchers have found a way to take those benefits up a few notches to help us lose more weight and lower cholesterol and blood pressure even more? Meet the better, greener Med diet…

Dr. Elizabeth Klodas MD, FACC

Colds, COVID-19 and the flu? Here’s the doctor’s secret weapon

You know the mantra for how to avoid getting sick this winter: Wash your hands and wear a mask. And when the days start getting shorter, the temperature drops and cold and flu season kicks in, we could all use an immunity boost, COVID or no COVID. That’s where my favorite secret weapon comes in… Yes, […]

Carolyn Gretton

The ultimate diet for stress management

For a couple of years, stress has been fast approaching crisis levels in the U.S. Some of us have tried self-care, meditation, exercise and calming herbs. But managing stress could be even easier with the right diet… One that’s already known for amazing health benefits…

Tracey G. Ingram, AuD

3 ways chili peppers could help you live longer and healthier

Why do some people gravitate toward chili peppers and enjoy the burn while others can’t stand it? Perhaps they sense something that more and more research is revealing: that chili peppers may help you live longer. So, if you’re not traditionally a fan of spicy foods, it may be time to change your ways…

Carolyn Gretton

The reason meat leads to cancer? Your body builds antibodies against it

Experts have long believed diet can influence the development of cancer, but data showing exactly why has been scarce. However, a new study has found why meat leads to cancer. It comes down to a meat molecule we build antibodies against — defining a molecular connection between cancer and a diet of animal-based products…

Dr. Adria Schmedthorst

Why wild olives might provide the healthiest oil yet

We’ve all heard that olive oil is one of the healthiest choices we can make in our diet. After all, the oil is known for lowering bad cholesterol and fighting heart disease, inflammation and cancer. And now, thanks to a new study, things just got even better with a new olive oil option made from ancient trees.

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Tracey G. Ingram, AuD

How to DASH your risk for high BP, cholesterol, heart disease and more

Metabolic syndrome is a cluster of risk factors or symptoms occurring together which increases your risk of heart disease, stroke and type 2 diabetes. If you only have one of these conditions, it doesn’t mean you have metabolic syndrome — but if you have three or more of the following risk factors, then you could be on a fast track to serious trouble…

Dr. Adria Schmedthorst

Avoid stroke and heart attack by avoiding these foods

Each year, heart disease and stroke kill more people in the U.S. than all cancers, lower respiratory diseases and cases of influenza and pneumonia combined. But you don’t have to become a statistic. Thanks to a new study, there’s now an easy cheat sheet so that you can know what foods to avoid to keep your heart healthy.

Dr. Elizabeth Klodas MD, FACC

5 ways a heart-healthy diet helps beat cancer

When you eat in a way that helps lower cholesterol and improve overall heart health, you’re also helping lower risks associated with cancer, dementia, arthritis and other diseases. Here’s why and how…

Tracey G. Ingram, AuD

Can diet reverse heart failure? Keto might

Based on available research, a ketogenic diet may be associated with improvements in cardiovascular risk factors, such as type 2 diabetes and HDL cholesterol levels. And now, it certainly looks promising as a nutritional intervention for heart failure.

Dr. Adria Schmedthorst

The Chinese proverb that’s helping researchers lower liver cancer

While we tend to hear a lot about cancer of the lungs, breasts and colon, liver cancer tends to be ignored — kept as kind of a dirty little secret. Yet, deaths from the cancer are skyrocketing. But there is good news. A brand-new study has found a simple way to keep your liver healthy and decrease your risk of liver cancer dramatically. And it has to do with how much you eat.

Dr. Adria Schmedthorst

Drinks that lead to heart disease: Sugary, artificially sweetened or both?

You may think of artificially sweetened beverages as a better alternative to sugar-laden drinks and a good way to avoid weight gain. Surely one is at least heart-healthier than the other, right? That’s not just wrong… it could be dead wrong.

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