10 foods to avoid when you’re fighting a virus

Chocolate is high in sugar and saturated fat

7. Chocolate

A bite of a chocolate bar probably sounds like heaven when you’re well but when you’re sick can do far more harm than good.

Basically, since chocolate is not only high in refined sugar but also saturated fat, which has been shown to make colds and the flu virus worse, it’s a recipe for disaster when you’re fighting off a virus.

Read: Fats, not just sugar, promote insulin resistance

Dr. Adria Schmedthorst

By Dr. Adria Schmedthorst

Dr. Adria Schmedthorst is a Doctor of Chiropractic with more than 20 years of experience in natural health and wellness. She has dedicated her career to helping others enjoy a healthier, more active life at every age through natural and complementary health approaches. Dr. Schmedthorst enjoys writing for the wellness community, where readers enjoy learning more about natural options for supporting their well-being.

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