About 41,400 women will die of breast cancer in the coming year. As the most commonly diagnosed cancer among American women, it’s no wonder research efforts are ongoing and intense. The possibility that dietary choices influence whether a woman will get breast cancer has been a large part of that research…

During menopause, everything about your body (and life) is in flux… Your risk for breast cancer increases after 40 and keeps going up. It’s at its highest after your 70th birthday. Luckily, a new study just identified a plant compound that can help keep you breast cancer-free during those midlife changes and beyond…

While some groups recommend that all women, no matter their age, get a yearly mammogram, the United States Preventive Services Task Force recommends that once you hit 74, screening can stop for good. But, is that true? And, if you should continue to be screened, is traditional mammography your best choice?

There’s nothing more stressful than getting diagnosed with a serious disease… especially if that disease comes with as much baggage as cancer. The second your doctor delivers your test results (or even mentions cancer as a possibility), you switch into fight-or-flight mode. That can really hurt your chances…

Let’s say you’re diagnosed with breast cancer. Research shows that eating just two ounces of a certain nut daily alters your genes in a way that could help you survive…

There’s probably not a woman out there that doesn’t fear a breast cancer diagnosis. And, those that survive the disease live with the constant worry of recurrence since the majority of survivors have dormant tumor cells circulating in their blood, like a time bomb, waiting to go off.

Even though a small portion of breast cancers are genetic, a whopping 85 percent of women diagnosed have absolutely no family history. That means it can come out of no where. Thanks to research, there are a number of ways to reduce that risk…

You may have heard the term “microbiome” used in relation to the composition of bacteria (good vs. bad) found in your gut. But did you know breasts have their own microbiome? And, research shows if breasts have more good than bad bacteria, it inhibits tumor growth.

What puts some women at risk, while others live a long healthy life free of breast cancer? Several things. But here’s the rub — some you can control and some you can’t… and one your doctor probably doesn’t even know about yet.

Whether you’re a construction worker, a truck driver, a tollbooth attendant, a border patrol officer or just live by a major highway, you’re inhaling large amounts of air pollution daily. It’s no secret that this isn’t good for you. In fact, it could make your cancer risk as much as 16 times higher…

Night owls tend to be more creative and intelligent. They also have more mental stamina later in the day. That means they can burn the midnight oil to get stuff done, like homework, work or passion projects. But there’s one area where us early birds have a big advantage — health.

Previous research has demonstrated links between increased fiber intake and reduced breast cancer risk. So for years, the best advice to cut your breast cancer risk was eating more fiber. Not so fast. Turns out there were other nutrients at work doing a better job at keeping breast cancer at bay…