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Carolyn Gretton

Evidence mounts: To avoid cancer trade your cocktail for a mocktail

Alcohol — is it good or bad for you? With consumption increasing due to the pandemic, it’s a good time to answer that question. It’s true that certain kinds of alcohol, like red wine, have some health benefits. But more and more research indicates the risks of drinking alcohol far outweigh the benefits, especially when it comes to cancer…

Dr. Adria Schmedthorst

The chemicals fueling the hormones breast cancer cells thrive on

It’s no secret that every day we’re exposed to hundreds, if not thousands of chemicals. And though most chemicals are meant to improve our lives in some way, you may be shocked to learn almost 300 common household chemicals, likely lurking in your home right now, have been found to increase hormone levels to fuel breast cancer…

Dr. Adria Schmedthorst

The ties between vitamin D deficiency and cancer get stronger

From neurological diseases to depression and blood pressure, vitamin D is the golden child for fighting off health problems that often increase with age. The vitamin even took the spotlight during the pandemic. Now, more evidence is mounting to show that more vitamin D in your life matters against colon cancer.

Margaret Cantwell

Are statins the answer to beating cancer?

Research is suggesting that statins may provide an edge over cancer. But are statins wonder drugs? 40 million Americans take them every day, but heart disease is still winning. 655,000 Americans die from heart disease each year. Not to mention the other associated disease risks. Will conquering cancer make this drug shine?

Joyce Hollman

How to release proteins in your body that attack cancer

There’s one habit that’s good for your heart, your lungs, your weight and your brainpower. Research has also shown it’s the best way to avoid cancer, especially hormone-driven cancers like breast cancer. Now, it’s been shown to not only lower the risk but also slow the growth of the third-leading cause of cancer deaths in the US.

Dr. Adria Schmedthorst

Why red meat causes carcinogenic compounds in the colon

Colorectal cancer is the second most common cause of cancer death in the US. And lifestyle factors play a major role. We’ve long known that red meat and colon cancer can go hand-in-hand, but there have been many questions as to why. Answers have now been found in the DNA of colon cancer cells.

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Easy Health Options Staff

The best diets for cancer patients and cancer survivors

Lifestyle changes often follow a cancer diagnosis, both during treatment and after. Eating well is often the first step. And there is good reason for it, say the experts. But of the five most popular diets that cancer patients or those wishing to avoid cancer often turn to, two really stand out…

Carolyn Gretton

Antibiotics may be driving colon cancer among those under 50

For years, public health experts have advised doctors and patients to curb unneeded antibiotic use, mainly because of the rise in infections caused by antibiotic-resistant bacteria. But there may be an even more urgent health reason for people to avoid antibiotics whenever possible — particularly if you’re under 50…

Dr. Adria Schmedthorst

Bloodroot offers promise against triple-negative breast cancer

One of the most difficult forms of breast cancer you could be up against is known as triple-negative breast cancer. It doesn’t respond to traditional treatments and it’s especially aggressive in African American women. A simple plant compound may lead to more effective treatments…

Joyce Hollman

How heavily weight factors into prostate cancer

Prostate cancer is only second to skin cancer among men. When diagnosed early, the five-year survival rate for prostate cancer is nearly 100 percent. Except, that is, if you’re obese. It’s important to understand weight’s connection to agressive prostate cancer, the worst fat and how to lose it…

Carolyn Gretton

Your breast microbiome and breast cancer risk

You’ve probably read a lot about your gut microbiome. But you may not be as aware that other parts of the body have their own microbiomes that are just as important to your health, like the connections between diet, breast microbiome, some supplements and breast cancer risk.

Joyce Hollman

7 foods that reduce colorectal cancer risk despite your genes

You might think having a genetic predisposition for cancer is a death sentence, or that there’s very little you can do to counteract heredity. Well, recent research has shown this to be untrue when it comes to colorectal cancer. In fact, lifestyle factors can do more for folks with the cancer gene than those without…

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