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Dr. Adria Schmedthorst

Esophageal cancer doubles in adults under 65

We hear a lot about breast, liver and even lung cancer. But no so much about esophageal cancer. It causes minimal symptoms, so it’s often not suspected before it becomes advanced. And its rates have almost doubled. While experts figure out why — it’s important to know your risks…

Dr. Adria Schmedthorst

The coffee brew method that raises cholesterol most for men

Coffee. Few of us can or want to start the day without it. And why not? The health benefits keep coming, or do they? That all depends on the brew method and your sex, especially if you’re watching your cholesterol…

Carolyn Gretton

The berry that decreases dementia risk even in middle age

It helps reduce the inflammation that can lead to heart disease and metabolic dysfunction. It can even help support stronger bones and muscles. Now researchers have found further evidence of this little powerhouse’s brain benefits — even in middle age…

Joyce Hollman

Monkeypox: What you need to know

As if COVID-19 wasn’t enough of a jolt for us to deal with, now there’s monkeypox. It may feel like we’re under attack from new viruses, but monkeypox has been around. It’s a cousin to smallpox, but don’t get worried, get in the know…

Virginia Tims-Lawson

Recurrent UTIs start in your gut — not your bladder

It can seem that there’s nothing more painful than a urinary tract infection. So you head off to your doctor who prescribes an antibiotic. But you should know, the way doctors have been treating UTIs only perpetuates the dreaded recurrent UTI cycle. Here’s why…

Carolyn Gretton

The cellular ‘switch’ that triggers arteries to thicken

When arteries get thick and stiff, it opens up a world of trouble starting with heart and circulatory problems. It makes it easier for plaque to build up. But there may be more to it and researchers hope that leads them to strategies other than surgery…

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Joyce Hollman

Genetic cancer risk? Your metabolic risk may weigh heavier

For a long time, cancer research has emphasized the genetic aspect of the disease, that is, the risk we inherit from our parents. Now, though, science is becoming more aware of the environmental and metabolic factors behind cancer that are under our control…

Dr. Adria Schmedthorst

Why is heart attack mortality higher in the U.S.?

From imaging equipment to procedures like bypass or angioplasty to open a blocked artery as a heart attack happens, it would seem U.S. hospitals have all they need to provide the best care available to prevent the worst from happening. The truth may surprise you…

Carolyn Gretton

These are the reasons you should be drinking tea

There’s matcha tea, various herbal teas and flowery botanical teas, but none of them are as systematically studied as Camellia sinensis — true tea — with thousands of years of traditional use behind its growing global reputation as a beverage that promotes good health.

Dr. Adria Schmedthorst

Repel dementia with this triple antioxidant combo

Someone develops dementia every three seconds. That means in the time it took you to read that sentence, another person became a victim. You’re not doomed, though, if you can increase levels of three powerful antioxidants you should be taking anyway…

Dr. Adria Schmedthorst

Capsaicin capsules may be the next big cancer thing

Capsaicin gives peppers their spicy kick. And that heat’s been one of the hurdles keeping it from clinical use despite research that show its promise for pain relief, inflammation, heart health, stroke reduction, fat burning and now, cancer. But what if you could down it as an encapsulated time-release capsule?

Joyce Hollman

Increasing your HDL cholesterol may keep Alzheimer’s away

Understanding your cholesterol numbers can get confusing. LDL, you want low. HDL you want high. Then there are triglycerides. It all adds up to your total blood cholesterol level. But a first-ever study counted small HDL particles in your brain, and Alzheimer’s is the big reason why…

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